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Executive Sous Chef
Slightly Toasted
22 North Clinton Street, Chicago, IL
Executive Sous Chef at Slightly Toasted

Executive Sous Chef at Slightly Toasted

Slightly ToastedMore Info

Full Time • Salary (Based on Experience)
Expired on Mar 22, 2018

Sorry, this job expired on Mar 22, 2018. Below are other jobs that may be of interest to you.

Requirements

3 years


Job Details
 

We are a work hard play hard group of restauranteurs with over 150 openings under our belt. We are in the process of opening 2 more stores this summer, on top of our ever growing 2 current Toasted Stores.

You are a driven, passionate, chef looking for either the challenge of opening a store or running a existing busy kitchen.

We are a systems and data driven orginization that believes in quality of product driven by data. 

You have a passoin for food, for learning, and for having fun while doing it. 

We believe in a work/life balance and that while this industry can be a pain, it should not be made more complicated than it should be.

You are believe in post shift, and shift beers. 

We do as well. 


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Bar / Lounge, Cafe

Slightly Toasted is a comfortable new spot located in the city’s West Loop for Coffee,

Toast, Whiskey and Beer. Guests can start and end their day “Slightly Toasted”

with housemade pastries, unique takes on toast, decadent sandwiches and more,

served alongside artisan coffee and an extensive selection of whiskeys, cocktails and beer.

Led by a team that has opened over 100+ restaurants and bars.

www.slightlytoastedchicago.com
@slightlytoastedchi