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Sous Chef
Westlight
22nd Floor, The William Vale Hotel, 111 N 12th St, Brooklyn, NY 11249, United States
Sous Chef at Westlight

Sous Chef at Westlight

WestlightMore Info

Full Time • Salary (Based on Experience)
Expired on Mar 10, 2018

Sorry, this job expired on Mar 10, 2018. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details
Chef ANDREW CARMELLINI and Chef Anthony Ricco are seeking a SOUS CHEF to join them at WESTLIGHT.

This opportunity has tremendous growth potential within our growing hospitality family.

WESTLIGHT, a year round Rooftop Cocktail Bar located on the 22nd Floor of The William Vale hotel in the heart of Williamsburg, features
 sweeping views of the five boroughs and beyond, serving rare spirits, craft cocktails and an elevated bar dining menu inspired by New York City's street food.

Ideal Candidates Possess: 
*1-3 years experience as a Sous Chef. 
*Highly-developed knowledge of various culinary styles and mastery of all line level cooking stations. 
*A professional and polished approach to leadership. 
*Excellent verbal and written communication skills. 
*The ability to comfortably lead a team in a busy atmosphere. 
*DOH Food Protection certified.

Benefits: 
We offer medical, dental, and vision benefits after 90 days of employment for full time employees, as well as a 401(k), Short Term Disability, Life Insurance, Paid Time Off, Employee Dining Discount, Zip Car Discount, Spa Discount, TransitChek, Corporate Fitness Program, Continuing Education Classes and Referral Reward Program.

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NoHo Hospitality Group owns and operates some of New York's most well-known and loved restaurants. They include Locanda Verde, The Dutch, Joe's Pub & The Library at the Public, Lafayette Grand Café & Bakery, Bar Primi, Little Park, Evening Bar, Westlight, Mister Dips and Leuca.
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View Job Description

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Westlight, a year round rooftop cocktail bar located on the 22nd Floor of The William Vale hotel in the heart of Williamsburg, features sweeping views of the five boroughs and beyond, serving rare spirits, craft cocktails and an elevated bar dining menu inspired by New York City's street food.

Open Jobs From Westlight
Dining Room Manager