This Role of Chef de Partie will be in charge of all aspects of service and production during the shift. Experience is a must, very detailed products and Michelin Star Level food and pace of service.
Chef de Partie is responsible for managing 2 other cooks and taking full ownership of the station.
Health Benefits, Dental, Vision, Paid Vacations, Company Discounts.
Pastry Menu Development
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Part of Fabio Trabocchi Restaurants
Fiola is acclaimed Chef Fabio Trabocchi's Trattoria Moderna, located in the heart of Washington, DC at 601 Pennsylvania Avenue, NW (entrance on Indiana Avenue). The restaurant offers traditional Italian dishes with the contemporary interpretation for which Chef Trabocchi is known.
Fabio Trabocchi Restaurants is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Fabio Trabocchi restaurants does not discriminate on the basis of disability, veteran status or any other basis protected under state or local law.