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Server
Sofitel Washington DC Lafayette Square
806 15th St NW, Washington, DC, United States
Server at Sofitel Washington DC Lafayette Square

Server at Sofitel Washington DC Lafayette Square

Sofitel Washington DC Lafayette SquareMore Info

Full Time • Hourly $10.49
Expired on Feb 24, 2018

Sorry, this job is no longer available. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details
 Food & Beverage Server
As a Server at the Sofitel Washington D.C., you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your warm, personal attention and knowledge of our outstanding Food & Beverage offerings makes guests of our restaurants and lounges feel unique and valued.

Summary of Responsibilities:
Reporting to the Outlet Manager, responsibilities and essential job functions include but are not limited to the following: 
- Consistently offer professional, friendly and engaging service
- Assist guests regarding menu items in an informative and helpful way
- Follow outlet policies, procedures and service standards
- Have full knowledge of beverage lists and promotions
- Have full knowledge of all menu items, garnishes, contents and preparation 
 
Qualifications:
- Previous service experience an asset
- Previous point of sale system experience an asset, but not required
- Excellent communication and organizational skills
- Strong interpersonal and problem solving abilities
- Highly responsible & reliable
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively with fellow ambassadors as part of a team
- Ability to focus attention on guest needs, remaining calm and courteous at all times

Physical Aspects of Position (include but are not limited to): 
- Constant standing and walking throughout shift
- Frequent lifting and carrying up to 20 lbs
- Occasional kneeling, pushing, pulling, lifting
- Occasional ascending or descending ladders, stairs and ramps 
View Job Description

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Boutique Hotel, Luxury Hotel

(202) 730-8800

Bar ManagerCocktail ServerPastry CookSee all open jobs (4)