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Pastry Chef de Partie
Entente
3056 N Lincoln Ave, Chicago, IL 60657, United States
Pastry Chef de Partie at Entente

Pastry Chef de Partie at Entente

EntenteMore Info

Full Time • Salary (Based on Experience)
Expired on Jan 17, 2018

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Requirements

1 year


Job Details
Entente, a Michelin Starred restaurant, located in the West Lakeview neighborhood, is looking for a Pastry Chef to join our team. The ideal candidate has a professional work ethic, a honed craft for plating, prep and general food preparation, a sense of urgency, and most of all, passion for the hospitality industry. 

Entente, a New American fine dining restaurant, prides itself on the seasonality of game, seafood, meat and vegetable to inspire the direction of the kitchen. Reinterpretations of dishes with cross-cultural influences showcase the true diversity and talent of our chefs. 

This position is full time with ability to jump on other stations when needed. Flexible hours. Friday and Saturday availability required. Entente is open between 5pm-12am Tuesday through Saturday, closed Sunday and Monday. Please email your resume with list of prior work history (kitchen experience only), two references and please do not call the restaurant.

Required Skills

Bread making

Cake Making

Food / Beverage Pairing

Ice Cream/Sorbet

Menu / Recipe Development

Pastry Menu Development

Pastry Plating

Pastry Production

Pastry Program Management

Servsafe Certified

Read more


View Job Description

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Upscale Casual

Entente, a Michelin-Starred, New American fine dining restaurant, prides itself on the seasonality of game, seafood, meat and vegetable to inspire the direction of the kitchen. Reinterpretations of dishes with cross-cultural influences showcase the true diversity and talent of our chefs.

3056 N Lincoln Ave.
(872) 206-8553

Awards
2018