Heaven on Seven, Chicago's premiere location for the authentic Cajun cuisine of critically acclaimed Chef/Owner Jimmy Bannos is seeking Cooks and a Lead Cook.
The ideal Lead Cook candidate will have 5 plus years experience in kitchens.
If you are hard working, passionate about food and like the idea of raising the bar to further critical acclaim, this might be a good fit for you. This position has endless growth potential.
Must have scheduling flexibility
Must be able to stand for long periods of time
Must be able to maneuver in a high volume environment
Formal culinary training a plus! But not required
Advanced Knife Handling
Food Handlers Certificate