Our restaurant will be opening up in a few weeks and we are looking for capable staff members to help us. The restaurant is a high end Japanese sushi restaurant with a fully licensed bar. The right waiter/waitress needs the skills to uplift the dining experience while accelerating business growth. We need someone with a welcoming persona and the endurance to handle customer satisfaction. Responsibilities include various front-of-the-house duties, greeting customers and collecting the bills. If you think you have the ability to work in a fast past environment, please forward your credentials. We'd love to meet you.
Basic Floor Service
Food / Beverage Pairing
Food Safety Knowledge
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Upscale Casual, Bar / Lounge, Casual Dining, Fine Dining
Tuna Bar is a Japanese Raw Bar concept created by Owner and Executive Chef Kenneth Sze. Located in Old City Philadelphia, on 205 Race Street, Tuna Bar boasts a relaxing, upscale atmosphere serving fresh and locally sourced ingredients. The diverse menu offers traditional and specialty sushi rolls, raw oysters, scallops, hand-selected fish, and shareable entrees. Beer, wine, and specialty cocktails will also be offered table side and at the full-service bar. Tuna Bar will be open for lunch and dinner.