Michelin-Starred Mourad seeks Sous Chefs
Mourad is a Michelin-starred restaurant led by James Beard semi-finalist Chef Mourad Lahlou. Our food is a modern interpretation of a cuisine deeply rooted in the past. Chef Mourad's vision pays homage to those roots, taking the culinary resources from the Bay Area and showcasing both the vibrant flavors of Morocco as well as the spirit of innovation from a collaborative team.
Mourad is located at 140 New Montgomery (cross street Minna) in the newly renovated PacBell building. We are looking for motivated and enthusiastic individuals who want to be part of a growing Michelin Star team.
--Responsible for expediting dinner services and butchering.
--Will be involved in collaborative menu planning for a la carte and tasting menus.
--Must possess the right mindset to push for daily self improvement.
--Previous fine dining experience preferred but we will train the right candidate.
--Seasonally driven minds encouraged
All applicants should have common butchering, expediting and knife skills. We are looking to find talented and dedicated chefs who want to push this restaurant even further.
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Mourad is a modern interpretation of a cuisine deeply rooted in the past. Our food pays homage to those roots, showcasing the rich and vibrant flavors of Morocco in new ways that harmonize with the fresh, local, artisanal ingredients, and the spirit of innovation of Northern California.
Located at 140 New Montgomery (cross street Minna), in the newly renovated PacBell Building, Mourad graciously features authentic Moroccan design in modern interpretation, being in perfect harmony with the cuisine.