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Server
La Pecora Bianca - Midtown
950 2nd Avenue, New York, NY
La Pecora Bianca - Midtown hiring Server in New York, NY

La Pecora Bianca - Midtown hiring Server in New York, NY

Server

La Pecora Bianca - MidtownMore Info

950 2nd Avenue, New York, NY
Full Time • Hourly ($17.00) plus tips
Expires: Oct 16, 2026 • Closed: Sep 17, 2026

Sorry, this job closed on Sep 17, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

We are seeking passionate, full-time Servers to join our growing team!


Key Responsibilities:

  • Provide excellent service to our guests, building rapport with regulars and balancing efficiency and hospitality
  • Upkeep table maintenance, ensuring plates, silverware and glassware are cleared in a timely manner and replenished as needed
  • Maintain food and beverage menu knowledge, including awareness of allergens and dietary restrictions
  • Complete shift sidework and uphold restaurant cleanliness
  • Communicate professionally and work in a collaborative environment with management and coworkers    

We offer great benefits:

  • PTO (paid time off) 
  • Health Care Coverage
    • Company covers 50% of the total premium cost! 
  • Commuter benefits, flexible spending and dependent care accounts
  • 401K
    • Matching up to 6%!

Qualifications:

  • 2+ years of serving experience
  • A passion for hospitality and food and beverage
  • Working knowledge of POS systems
  • Exceptional communication and customer service skills
  • Ability to work evenings, weekends, and holidays
  • Physical ability to stand for extended periods and lift wine cases (up to 50 lbs)
  • Ability to perform essential job functions when working in a high business volume, fast-paced environment
  • Ability to walk, stand, and/or bend continuously and for extended periods of time as required to perform essential job functions
  • Able to lift 35+ lbs.
  • Able to work nights, weekends and holidays, and variable schedule, per the needs of the business
  • Excellent verbal communication skills
  • Working proficiency of written and spoken English

Physical Demands and Work Environment

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.

While performing the duties of this job, the employee is regularly required to walk, stand, and/or remain stationary for the duration of the shift. The employee must be able to continuously reach, bend, lift, carry, stoop, and wipe. The work environment may present potential hazards including slipping or tripping. The employee must frequently wash their hands and be able to lift or move up to 35 pounds.

*Please be advised, the hourly rate is $17.00 per hour less a $5.65 tip credit. 

La Pecora Bianca is a proud Equal Opportunity Employer.


Compensation Details

Compensation: Hourly ($17.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Strong Interpersonal Skills

Time Management Skills

Attention to Detail

Ability to Multitask

Adaptability to Changing Environments

Adaptability in a Fast Paced Environment

Teamwork

Problem Solving Skills

Customer Focused Mindset

Ability to Handle Stressful Situations

Knowledge of food safety practices

Ability to Follow Instructions

Positive Attitude

Willingness to Learn

Initiative

Dependability

Ability to Maintain Composure Under Pressure

Conflict Resolution skills

Ability to Learn Quickly

Read more


View Job Description

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Italian

Upscale Casual

1 Employee Recommendation

Part of La Pecora Bianca

Located in NoMad, Midtown East, SoHo, Bryant Park, Upper West Side, and Upper East Side, La Pecora Bianca, which means "the white sheep" in Italian, offers a relaxed, all-day dining experience and vibrant Italian fare in a beautiful setting.

We take Italian food back to its roots as a local and seasonal cuisine, with a menu that centers around house-made pastas and modern takes on classic Italian fare. All of our pastas, including our signature rigatoni vodka, gramigna, and tagliatelle bolognese are made daily in-house.

Our drinks are inspired by the tradition of aperitivo hour on the ‘Piazza’, and feature the La Pecora Rosa organic rosé, an extensive selection of spritzes and negronis, and signature cocktails built around Italian Amari.

Our restaurants are filled with a buzz that enlivens any occasion, and we strive to make every “Pecora” an easy, crowd-pleasing choice in every neighborhood it goes.

Sous Chef