Required Years of Experience
1 year
Job Details
Company: Haven Staffing Solutions
Location: Downtown Newark, New Jersey
Job Type: Temporary | Part-Time | 4 Days per Week
Assignment Duration: Immediately through the end of October
Schedule:
- Monday: 5:30 AM – 1:00 PM
- Friday: 5:30 AM – 1:00 PM
- Saturday: 6:00 AM – 2:00 PM
- Sunday: 6:00 AM – 2:00 PM
Haven Staffing Solutions is seeking an experienced and dependable Breakfast Cook for a temporary assignment at a hospitality property in Downtown Newark, NJ. The ideal candidate has experience preparing breakfast and brunch items in a hotel, restaurant, catering, or high-volume food-service environment and is comfortable working early morning shifts.
The Breakfast Cook will be responsible for preparing and cooking breakfast items, maintaining food quality and presentation standards, keeping the kitchen clean and organized, and following all food safety and sanitation procedures.
Responsibilities- Prepare and cook breakfast items according to established recipes and presentation standards.
- Prepare eggs, breakfast meats, pancakes, waffles, French toast, potatoes, vegetables, and other breakfast selections.
- Assist with preparation and replenishment of breakfast buffet items as needed.
- Ensure food is prepared, cooked, and held at proper temperatures.
- Maintain consistent quality, portion control, and presentation.
- Set up and organize the breakfast cooking station before service.
- Monitor food levels and communicate when additional preparation is needed.
- Maintain a clean, organized, and sanitary kitchen and workstation throughout the shift.
- Follow all food safety, sanitation, and health regulations.
- Properly store, label, and rotate food products.
- Assist with receiving, organizing, and stocking food supplies when needed.
- Minimize food waste through proper preparation, storage, and portion control.
- Work efficiently during busy breakfast service while maintaining quality and cleanliness.
- Assist other kitchen staff with additional duties as needed.
- Previous experience as a Breakfast Cook, Line Cook, Prep Cook, or similar kitchen position preferred.
- Hotel, restaurant, catering, or high-volume food-service experience preferred.
- Knowledge of breakfast food preparation and cooking techniques.
- Ability to work independently and efficiently during early morning hours.
- Strong attention to cleanliness, food safety, and sanitation.
- Ability to stand for extended periods and work in a fast-paced kitchen environment.
- Reliable transportation and punctuality are strongly preferred.
- Ability to commit to the scheduled shifts through the end of October.
We are looking for someone who is reliable, punctual, hardworking, and experienced in breakfast preparation. The ideal candidate takes pride in food quality, works well with a kitchen team, and can maintain a clean and organized workstation throughout service.
Schedule: 4 days per week
Location: Downtown Newark, NJ
Shift: Early morning breakfast service
Compensation Details
Compensation: Hourly ($23.00 - $25.00)
Required Skills
Teamwork
Time Management
Adaptability
Problem Solving
Attention to Detail
Communication Skills
Customer Service Orientation
Stress Management
Read more
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Our team of diverse and passionate hoteliers have years of real hospitality experience. We know what it takes to run and maintain a highly vibrational environment for both external and internal guest. We are not just a staffing company. We provide a person's energy and the aura they give off never lies. We all have experienced collaborating with people we have worked with in the past, hoping we could partner with them again in new projects. We strive at matching talent with work environments so that the work flow becomes a breeze and results are achieved. It is not secret how we attract like minded people and clients to our tribe. We believe that coming into any project, no matter how tall the order, is more fun and achievable when you bring the right level of energy. We are a woman owned business - we pride ourselves on advocating and maintaining diversity among our team and the clients we work with. Our talents are our partners and we treat them as such. We provide employee/talent incentives to maintain our team's vibration high and lack of attendance to a low. We onboard all our team members on our company culture and values.












