Food Prep

Bark Barbecue is opening its second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking Prep Cooks to join our opening culinary team.

This is an opportunity to be part of an industry-leading buildout from the ground up, helping shape the systems, culture, and standards of a high-volume restaurant focused on exceptional barbecue, hospitality, and craftsmanship.

Position: Prep Cook

Prep Cooks are responsible for the daily preparation and organization of ingredients that support our kitchen operations. Responsibilities include menu items preparation, sauce production, portioning, recipe execution, receiving deliveries, and preparation of house-made components used throughout the restaurant and beverage programs.

Ideal candidates are organized, detail-oriented, efficient, and take pride in craftsmanship. Previous kitchen experience is preferred, but a strong work ethic, reliability, and willingness to learn are equally important.

What We Offer:

• Opportunity to join an opening team and grow with the company
• Competitive compensation
• Professional development and advancement opportunities
• A collaborative and respectful work environment

If you are interested—or know someone who may be a great fit—please reply with your resume and a brief introduction.