Grill Cook
Miller & Lux Restaurant
700 Terry A Francois Blvd, San Francisco, CA 94158, United States
132 people viewed
Required Years of Experience
2 years
Job Details
Tyler Florence’s modern American Steakhouse Miller & Lux at the Chase Center, home of the Golden State Warriors, delivers a refined and comfortable restaurant experience through a sophisticated lens. We here at Miller and Lux are looking for a full time employee to work 5 days a week. Weekend availability is a must. Experience in a steakhouse is a plus.
Requirements:
Requirements:
- Experience working in a high volume kitchen.
- Grill experience is a must
- Understanding of various cooking methods, ingredients, equipment, and procedures.
- Respectful to others, maintain a positive work environment with coworkers and guests.
- Have organizational skills. Work with a sense of urgency, while maintaining an attention to detail.
- Current food handler card with an understanding of kitchen sanitation standards.
- Set-up and stock stations with all necessary supplies and ingredients.
- Menu knowledge. Learning of entire menu to assist across multiple stations.
- Adherence to company's quality standards, making sure all dishes prepared are consistent and accurate.
- Report to Sous Chefs, Chef, and Management and follow all instructions accordingly.
- Break down and clean up station. Track and record station inventory for prep list the following day.
- Keep a safe environment at all times.
- Must be able to lift 50 lbs regular.
- We offer competitive pay
- Insurance benefits available for full time employees
- Restaurant dining discounts
- Family meal provided during shift
Compensation Details
Compensation: Hourly ($24.00 - $27.00)
Benefits & Perks: Health Insurance, Dining Discounts, Wellness Program
Required Skills
grill experience
Ability to work in a team environment
Teamwork
Strong Communication Skills
Understanding of Various Cooking Methods, Ingredients, Equipment, and Procedures
Time Management Skills
Communication Skills
Ability to Multitask
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