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Line Cook
Genesis House (Back of House)
40 10th Avenue, New York, NY
Genesis House (Back of House) hiring Line Cook in New York, NY

Genesis House (Back of House) hiring Line Cook in New York, NY

Line Cook

Genesis House (Back of House)More Info

40 10th Avenue, New York, NY
Full Time • Hourly ($20.00 - $23.00)
Expires: Oct 13, 2026

68 people viewed

Required Years of Experience

1 year


Job Details
 
 
 

About Genesis House:

Genesis House is an elevated cultural oasis located in the heart of Meatpacking District, New York. Entering its next transformative chapter—we are redefining Korean hospitality by seamlessly bridging traditional Korean culinary heritage, refined craftsmanship, and contemporary lifestyle culture.

As part of this exciting evolution, Genesis House is proud to announce an official partnership with Bar Cham, one of Asia’s premier craft cocktail bars based in Seoul. Bar Cham’s distinct identity—artfully blending local Korean botanicals, traditional spirits, and contemporary mixology techniques—will come to life in our sanctuary in NYC.

We are seeking passionate, dedicated hospitality professionals to lead this landmark opening. If you are eager to shape extraordinary guest journeys through refined service, a deep appreciation for Korean culture, and authentic hospitality, we invite you to join us.

MAIN RESPONSIBILITIES

  • Arrive in a timely manner for the start of your shift with a positive attitude
  • Flexible schedule is required; including weekends
  • Complete all tasks in a clean, organized, and quality-focused manner
  • Work service with consistent effort, attention, communication, and performance
  • Actively engage in efforts to improve, both individually and as part of the team
  • Communicate kindly and clearly with all team members 
  • Work closely with coworkers to ensure that the entire restaurant delivers a maximum level of service and satisfaction
  • Agility to multitask and complete a prep list in an organized and efficient manner
  • Ensure excellent service & hospitality is provided to all guests, our community, vendors and staff. We are committed to maintaining a kind and positive environment to every person who enters our space.

REQUIREMENTS

  • Previous experience in high-level kitchens is preferred but not required
  • Knowledge of Asian cuisine is a plus
  • Must demonstrate a desire for knowledge and passion for cooking
  • Basic knife skills
  • Organizational skills
  • An outgoing team player with a positive attitude and problem-solving skills, willing to adapt and learn every day 
  • Outstanding organizational and interpersonal skills
  • Excellent attention to detail
  • Love of learning and commitment to improvement 
  • Open to take direction and receive critique in a straightforward manner
  • Safely and effectively use all necessary tools and equipment

How to Apply
Please apply to Culinaryagents directly or,

Please email: [email protected] with:

  • Your desired role and full name in the subject line
  • Your attached resume



Compensation Details

Compensation: Hourly ($20.00 - $23.00)

Benefits & Perks: Benefits & Perks: Participating Hand Hospitality owned restaurants meal discount, Staff Meal, Paid Sick Leave


Required Skills

Passion for hospitality

Ability to Work Under Pressure

Team Collaboration

Adaptability to new environments

Commitment to Continuous Learning

Positive Attitude Towards Challenges

Effective Communication Skills

Customer Service Orientation

Attention to Quality and Standards

Ability to Follow Instructions

Time Management Skills

Cultural Appreciation for Korean Cuisine

Creativity in Culinary Practices

Willingness to Engage in Team Improvement Efforts

Ability to Maintain a Positive Work Environment

Read more



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Awards / Distinctions
2025
Pastry Cook