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Floor Manager
Jack's All Day
731 8th Avenue, New York, NY
Jack's All Day hiring Floor Manager in New York, NY

Jack's All Day hiring Floor Manager in New York, NY

Floor Manager

Jack's All DayMore Info

731 8th Avenue, New York, NY
Part Time • Hourly ($30.00)
Expired: Oct 12, 2026

Sorry, this job expired on Oct 12, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Floor Manager / Maître d’ — Part Time

Jack's All Day is growing, and we're looking for an experienced, hospitality-driven Floor Manager / Maître d’ to join our team.

This is a hands-on, guest-facing leadership position focused on keeping service organized, welcoming, and running smoothly. We're looking for someone who can confidently take ownership of the floor during opening and closing shifts and jump into service wherever needed.

This position does not include staff discipline or formal employee management. The focus is on service, organization, and the guest experience.

What You'll Do
  • Open and close the restaurant and ensure the floor is ready for service
  • Run the door and manage the flow of the dining room
  • Welcome guests, recognize regulars, and build relationships with returning guests
  • Stay on top of takeout and delivery orders and ensure they are accurate and organized
  • Maintain strong communication between the floor, bar, and kitchen
  • Monitor service and step in wherever support is needed
  • Take tables, pick up a section, and provide full table service when staffing or business needs require it
  • Handle guest concerns with warmth and professionalism
  • Maintain a strong presence on the floor throughout service
What We're Looking For
  • Minimum 2 years of serving experience in a fast-paced, hospitality-driven restaurant
  • Previous experience as a floor manager, maître d’, lead server, lead host, or similar role preferred
  • Strong knowledge of full-service restaurant operations
  • Warm, confident, and genuinely hospitality-driven
  • Strong organizational and communication skills
  • Ability to multitask and adapt quickly when the needs of the shift change
  • Full open availability required
  • Weekend and holiday availability required
  • Must be available for both opening and closing shifts

This is a part-time position with the opportunity to grow into a full-time role for the right candidate.

We're looking for someone who takes pride in knowing the restaurant, knowing the guests, and making sure every service feels organized and welcoming. At Jack's, everyone helps everyone, so this role is best suited for someone who is comfortable jumping from the door to the floor and doing whatever is needed to keep service moving.


Compensation Details

Compensation: Hourly ($30.00)


Required Skills

Leadership

Customer Relationship Building

Attention to Detail

Problem Solving

Team Collaboration

Time Management

Flexibility

Service Excellence

Conflict Resolution

Adaptability to Changing Environments

Proactive Support

Interpersonal Skills

Ability to Work Under Pressure

Commitment to Quality Service

Knowledge of Restaurant Dynamics

Read more

View Job Description

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