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Maitre D
Mixteca Philly
2113 E York St, Philadelphia, PA 19125
Mixteca Philly hiring Maitre D in Philadelphia, PA

Mixteca Philly hiring Maitre D in Philadelphia, PA

Maitre D

Mixteca PhillyMore Info

2113 E York St, Philadelphia, PA 19125
Full Time • Hourly ($22.00 - $24.00) plus tips
Expires: Oct 9, 2026

142 people viewed

Required Years of Experience

1 year


Job Details
Mixteca Philly is looking for a personable, community-oriented Maitre d’ to lead the door and create a welcoming, energetic guest experience. This role manages reservations and dining room flow while serving as a key connection between guests, the floor, and management.

The ideal candidate is tapped into Philadelphia’s restaurant and hospitality communities, enjoys building relationships, and understands how to create a strong presence at the door.

Must be available Thursday, Friday, and Saturday

Key Responsibilities:
  • Manage reservations, walk-ins, waitlists, and overall dining room flow
  • Build relationships with regulars, new guests, and the local Philadelphia community
  • Communicate with the floor and management to support smooth service and table pacing
  • Maintain accurate guest notes, reservation details, and cover counts with Resy OS
  • Review VIPs, celebrations, and important guest information before service
  • Assist with training and ongoing support for host team
Qualifications:
  • Previous Maitre d’, lead host, or similar front-of-house experience.
  • Excellent communication, organization, and guest-service skills.
  • Comfortable managing reservations and making quick decisions during busy service.
  • Reservation platform experience preferred.
  • Thursday, Friday, and Saturday availability required.
Physical Requirements:
  • Ability to stand and move throughout the shift.
  • Ability to work in a fast-paced restaurant environment.
  • Ability to lift up to 25 pounds as needed.

About Mixteca Philly:

Mixteca Philly is an agave-focused bar inspired by the vibrant culture and flavors of Puebla, Mexico, brought to life with the energy of Philadelphia’s dynamic dining scene. From Jeff Bell and the team behind Please Don’t Tell (PDT), the concept blends deep-rooted tradition with modern cocktail craftsmanship.

The menu celebrates the rich agave heritage of Mexico’s Mixteca region, featuring thoughtfully crafted margaritas, micheladas, and a curated selection of mezcal and tequila. Each drink reflects a balance of authenticity and innovation, highlighting bold flavors, seasonal ingredients, and a sense of place.

Following the lead of its flagship location in New York City, Mixteca Philly invites guests to experience the spirit of Puebla— where culture, community, and craft come together to connect and inspire.


Mixteca provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.


Compensation Details

Compensation: Hourly ($22.00 - $24.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k


Required Skills

Leadership

Customer Relationship Management

Interpersonal Skills

Problem Solving

Time Management

Attention to Detail

Team Collaboration

Adaptability in a Fast Paced Environment

Service Excellence

Read more



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Mexican

Bar / Lounge, Casual Dining

Part of PDT / One Cornelia

Mixteca Philly is an agave-focused bar inspired by the vibrant culture and flavors of Puebla, Mexico, brought to life with the energy of Philadelphia’s dynamic dining scene. From Jeff Bell and the team behind Please Don’t Tell (PDT), the concept blends deep-rooted tradition with modern cocktail craftsmanship.

Leadership
Jeff Bell

Managing Partner