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Line Cook
Grove Bay Hospitality Group
Coconut Grove, Miami, FL
Line Cook at Grove Bay Hospitality Group

Line Cook at Grove Bay Hospitality Group

Grove Bay Hospitality GroupMore Info

Full Time • Hourly (Based on Experience)
Expired on Sep 12, 2017

Sorry, this job expired on Sep 12, 2017. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details
This position’s essential function is to ensure the customers have a great culinary experience, in other words, an Exceptional Hospitality experience.  Exceptional Hospitality - is present when we develop a relationship with our guests and they know every one of their needs will betaken care of; they trust we’re on their side by making them feel genuinely welcomed and relaxed. The position requires someone who loves cooking, is detail-oriented, organized, a team player, is passionate about delivering great dishes to our guests, understands the company’s mission and lives the core values.  

The ideal candidate will have the ability to work flexible shifts, self-driven with a strong work ethic and can work well with minimum supervision.  At least (2) year's experience in a similar role required.


Compensation details

Medical, Dental, Vision, Disability, Life Insurance, Maternity/Paternity Leave, Paid Time Off, Sabbatical


Required Skills

Grilling

Over 300 covers a night

Saute


View Job Description

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Restaurant Group

Part of Grove Bay Hospitality Group

Grove Bay Hospitality Group is a dynamic restaurant owner, operator and boutique consulting firm based in Miami, Florida. Founded in 2010, Grove Bay aspires to enhance the lives of its guests, employees, communities and investors as a restaurant industry leader by developing innovative, memorable and highly successful restaurant concepts.

Restaurants: American Harvest, Big Easy Wine Bar & Grill, Glass & Vine, Stiltsville, Corona Beach House, Shula's 347 Grill.

From ingredients to customer service, Grove Bay is committed to delivering only the highest quality across all levels of operation. Like the Grove Bay Logo, our founders and core team members have deep roots within the South Florida community. Born and raised amidst the vibrancy that is Miami, we each nurture a special love for the diverse and rich flavors the region has to offer. In 2013, Grove Bay was awarded a 50-year lease with the City of Miami for a 7-acre property along the water’s edge in scene Coconut Grove, Florida. We plan to resurrect three restaurants and a spectacular roof top event space in this historic neighborhood, all overlooking Miami’s gorgeous Biscayne Bay. The project is expected to open by Fall of 2016.

Today, the Grove Bay family is poised to become a major restaurant player in the marketplace, with projected revenues of $40M per year by the end of 2016 with over 400 employees.

Line CookRestaurant ManagerSous Chef