Required Years of Experience
2 years
Job Details
Opened in 1999 Peasant quickly became a mainstay in Nolita and beyond. Chef Marc Forgione continues the Peasant tradition of wood fire cooking with rustic Italian cooking. We seek hospitality driven staff who are interested in working in a collaborative team environment. We are looking for a server who has a passion for food, beverage and hospitality paired with a strong work ethic and and desire to continue to learn and grow.
What we are looking for:
- A passionate Server with bartending experience
- Sunday and Monday availability is mandatory
- Excellent communication skills
- A passion for food, wine, and service
- A strong sense of urgency while exuding a calm demeanor
- A desire to learn and grow
- Ability to connect with new guests and maintain greatest relationships with regulars
- A strong attention to detail
- Multiple years experience working in a high-caliber restaurant
What we can offer YOU:
The ability to work team full of talented professionals
Internal growth opportunities
Option to join our Medical, Dental and Vision plans ( full time employees)
Commuter Benefits (full time and part time employees)
401k Benefits
Peasant is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Compensation Details
Compensation: Hourly ($11.00) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program
Required Skills
Team Collaboration
Passion for culinary arts
Customer Service Skills
Adaptability in Fast Paced Environments
Adaptability
Relationship Building
Problem Solving Skills
Time Management
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Part of Respect Hospitality
Iconic restaurant in Nolita serving wood-fired Italian dishes & wines, in a rustic and cozy space. The menu is a multi-regional array of traditional dishes that changes seasonally and focuses on local farm to table as well as imported Italian products. Peasant along with Restaurant Marc Forgione are a part of Forge Hospitality Group.
