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Gilt Bar
230 West Kinzie Street, Chicago, IL, United States
Food Runner at Gilt Bar
Food Runner at Gilt Bar

Food Runner

Gilt BarMore Info

230 West Kinzie Street, Chicago, IL, United States

Full Time • Hourly (Hourly Rate + TIPS)
Expired on Sep 6, 2017

Requirements

1 year

Job Details

TO BE CONSIDERED FOR THIS ROLE, PLEASE APPLY DIRECTLY TO OUR WEBSITE: http://www.hogsalt.com/careers/

Hogsalt's flagship restaurant, Gilt Bar, located at 230 W. Kinzie Street is seeking a Food Runner to join their team. This restaurant is part of Hogsalt Hospitality, run by Brendan Sodikoff, which includes Au Cheval, Bavette's, Doughnut Vault, Green Street Smoked Meats, High Five Ramen, Maude’s Liquor Bar and 3 Greens Market.

Our ideal Food Runner would be someone who is friendly, hospitable and smart. We need someone who can navigate a bustling environment with grace, make good decisions on the fly. Evening and weekend availability is a requirement. 

Gilt Bar features New American fare designed for sharing. Guests can enjoy a curated menu of seasonally inspired small plates, pastas, seafood and grilled entrees, including the signature Tenderloin steak tartare and ricotta gnocchi along with a cocktail-driven menu of bar classics, including Old Fashioneds, 75’s, Manhattans and Martinis.

For more information on Gilt Bar, please vist: http://www.giltbarchicago.com/

Compensation details

We offer exceptional wages, dining benefits, commuter benefits, staff meals, shift drinks and the chance to contribute to one of the most dynamic restaurant groups in the country.

Required Skills

Food Handlers Certificate

Customer service

Food Safety Knowledge

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Gilt Bar

Bar / Lounge, Upscale Casual

Part of Hogsalt Hospitality

Gilt Bar features a new American fare designed for sharing. Guests can enjoy a curated menu of seasonally inspired small plates, pastas, seafood and grilled entrees, including the signature Tenderloin steak tartare and ricotta gnocchi along with a cocktail-driven menu of bar classics, including Old Fashions, 75’s, Manhattans and Martinis.

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