Prep Cook

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

This is an opportunity to be part of an industry-leading buildout from the ground up, helping shape the systems, culture, and standards of a high-volume restaurant focused on exceptional barbecue, hospitality, and craftsmanship.

Position: Prep Cook

Prep Cooks play a critical role in supporting Bark's culinary program through ingredient preparation, organization, and execution. Responsibilities include preparing menu items, sides, sauces, and ingredients while helping ensure the kitchen is prepared to deliver consistent, high-quality food throughout service.

Ideal Candidates

• Previous kitchen or prep cook experience preferred
• Strong organizational skills and attention to detail
• Reliable, punctual, and comfortable working in a fast-paced environment
• Team-oriented, coachable, and eager to learn
• Interest in barbecue and a desire to learn more about meat preparation and production is a plus

What We Offer

• Opportunity to join an opening team and grow with the company
• Competitive compensation
• Professional development and advancement opportunities
• A collaborative and respectful work environment

If you are interested in joining our team, please reply with your resume and a brief introduction.