Restaurant Manager

Che Fico Parco Menlo is seeking a Restaurant Manager to join our team!

As part of the Back Home Hospitality group Che Fico Parco Menlo is a California Italian restaurant featuring handmade pasta, pizza, salumi, wood fired meats and other dishes utilizing local California ingredients as if the Bay Area were a region of Italy. The Che Fico wine program reflects our food ethos, with an emphasis on traditional and biodynamic wine making. We feature local farmers wherever possible and support small businesses and family winemakers. Che Fico is first and foremost a neighborhood restaurant and a member of the community through warm hospitality and a generous spirit.  

The Position:

Candidates should be outgoing, positive and have a strong background in hospitality and full-service restaurants, as well as a passion for learning and growth. We are seeking a candidate that has knowledge of, and a desire to learn more about Italian wine and cuisine. They should provide exceptional guest experiences and continually strive to exceed guest's expectations with every opportunity.

We are looking for a strong leader on the floor who can provide guidance and coaching to our dining room team. The manager the role will be responsible for leading line ups, providing support on the floor during service, upholding and elevating our service standards, providing strong communication with the kitchen and private events team.

Outside of service responsibilities will include attending weekly manager meetings, financial oversight and work towards cultivating a healthy team dynamic.

Management experience is a plus, however we will gladly accept applicants with a strong background in the service industry who are excited to take on a new role. We are growing quickly as a company and seeking individuals who would like to grow with us. 

We highly encourage people of all backgrounds with varied experience levels to apply. We value and seek diversity amongst our team.

For the role of manager, we offer:

• Salary range: $85,000 to $100,000 based on experience
• Competitive wages plus bonus opportunities
• Health, Dental, Vision insurance
• Free Mental health resources
• Paid-Time-Off
• Paid Parental Leave
• Retirement savings plan - 401k with 4% match
• Opportunities for internal growth and career advancement - we are a fast-growing company and look to promote from within
• Financial education - we host monthly P&L reviews open to all employees
• Work-Life Balance
• We host staff events, field trips and seminars to build restaurant culture and further our development as a team. 

Staff education plays one of the most important roles in the restaurant and staff will be accountable for learning all about Italian food and wine, as well as potential allergens. We will have in-depth line ups, seminars and training on an ongoing basis to set us up for success in these areas. 

We want this to be the most fun and rewarding job you have ever had in the hospitality industry, and we are seeking talented professionals to help grow our team. Please send us your resume and a brief note about you and why you want to work at Che Fico. We look forward to meeting you!