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Omakase Server
Flyfish Club
141 East Houston Street, New York, NY
Flyfish Club hiring Omakase Server in New York, NY

Flyfish Club hiring Omakase Server in New York, NY

Omakase Server

Flyfish ClubMore Info

141 East Houston Street, New York, NY
Full/Part Time • Hourly ($11.35) plus tips
Expired: Oct 3, 2026

Sorry, this job expired on Oct 3, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

We are seeking an experienced, hospitality-driven Omakase Server to join our intimate members-only dining experience. This role is designed for a polished professional who thrives in highly personalized service environments and understands the importance of anticipation, precision, and genuine hospitality.

Our Omakase room features an exclusive 16-seat counter with two seatings per evening, along with private events and special member experiences. This position requires a strong understanding of elevated dining service, sake knowledge, attention to detail, and the ability to create meaningful guest connections in a refined and intimate atmosphere.

Responsibilities

  • Provide warm, polished, and attentive service throughout the guest experience
  • Guide guests through the Omakase menu with confidence, knowledge, and enthusiasm
  • Possess and continually develop knowledge of sake, Japanese cuisine, and beverage pairings
  • Maintain a high level of awareness of guest preferences, pacing, and special requests
  • Work closely with chefs and management to ensure seamless communication and execution
  • Prepare and maintain the dining room to the highest standards of cleanliness and presentation
  • Assist with private dining events, member experiences, and special activations
  • Anticipate guest needs while maintaining professionalism and composure in a fast-paced environment
  • Uphold the standards, discretion, and culture expected within a members-only club setting

Compensation Details

Compensation: Hourly ($11.35) plus tips

Estimated Weekly Tips: $300.00


Required Skills

Customer Service Excellence

Interpersonal Skills

Adaptability

Team Collaboration

Attention to Guest Experience

Problem Solving

Time Management

Cultural Awareness

Event Coordination

Communication Skills

Conflict Resolution

Stress Management

Detail Orientation

Creativity in Service

Professional Demeanor

Read more

View Job Description

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Seafood, Sushi

Fine Dining, Bar / Lounge, Private / Social Club, Restaurant Group, Night Club / Jazz Club

Part of VCR Hospitality Group

Nestled in the bustling heart of Manhattan's Lower East Side, Flyfish Club extends over three expansive levels, covering more than 11,000 square feet of meticulously designed space.

Members enjoy private access to a variety of curated areas, rooted in elevated dining and social experiences. The club boasts a restaurant, a lounge, a private dining room, and for select members, an exclusive omakase counter.

The club's interiors are the creation of Garrett Singer Design, a distinguished leader in the design industry.

Leadership
Tony Carson

VP of Operations

Conor Hanlon

Chief Culinary Officer / Partner

Ryan Baker

Restaurant Manager

Open Jobs From Flyfish Club
Nightlife Service ManagerClub ManagerBartenderSee all open jobs (4)