Required Years of Experience
2 years
Job Details
Golden Age Hospitality is hiring experienced Servers to join our team at one of our high-energy New York City venues.
We are seeking hospitality-driven individuals who understand how to create exceptional guest experiences while working in a fast-paced, team-oriented environment. Candidates should be polished, personable, and confident managing busy sections with professionalism and attention to detail.
Responsibilities- Provide attentive and knowledgeable food and beverage service
- Guide guests through menus, cocktails, wine, and specials
- Maintain strong awareness of timing, pacing, and table maintenance
- Communicate effectively with kitchen, bar, and support staff
- Anticipate guest needs and resolve issues professionally
- Maintain cleanliness and organization of service areas
- Uphold company standards of hospitality and service excellence
- 1–2 years serving experience in a high-volume restaurant, cocktail bar, or nightlife setting
- Strong food, wine, beer, and cocktail knowledge preferred
- Excellent communication and interpersonal skills
- Ability to stay composed and efficient in a fast-paced environment
- Team-oriented mindset and strong work ethic
- Flexible availability, including nights, weekends, and holidays
- Competitive hourly pay plus tips
- Opportunities for advancement within a growing hospitality group
- Supportive and collaborative team environment
- Employee dining and company perks
- Medical benefits for full-time employees
- 401(k)
- Commuter benefits
- Paid time off
- Wellness program
- Company-wide dining discounts
If you are passionate about hospitality and thrive in energetic service environments, we encourage you to apply.
Please submit your resume and availability.
Golden Age Hospitality is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, genetic information, sexual orientation, gender identity or expression, veteran status, or any other protected status under applicable law.
Compensation Details
Compensation: Hourly ($11.35)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program
Required Skills
Customer Service Orientation
Problem Solving Skills
Time Management Skills
Attention to Detail
Adaptability
Collaboration skills
Stress Management
Multitasking Ability
Read more
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Part of Golden Age Hospitality
Golden Age Hospitality is a vertically integrated hospitality group overseeing the design, development, operations, and consulting of some of New York’s most successful food and beverage venues. Founded in 2012 by Jon Neidich and made up of industry leaders with a combined 50+ years of experience, the group currently owns and operates numerous restaurants and cocktail bars, nightlife venues, as well as hotel food and beverage facilities.
Golden Age is recognized as one of New York’s top cocktail bar operators, achieving high volume, while maintaining award-winning and press-worthy, specialty beverage programs. With our chef partners, we create and execute all culinary operations, with our proven operations team ensuring quality and cost control at all levels of service.
