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Restaurant Overnight Manager
Empanada Mama - Hell's Kitchen
765 9th Ave, New York, NY 10019, United States
Empanada Mama - Hell's Kitchen hiring Restaurant Overnight Manager in New York, NY

Empanada Mama - Hell's Kitchen hiring Restaurant Overnight Manager in New York, NY

Restaurant Overnight Manager

Empanada Mama - Hell's KitchenMore Info

765 9th Ave, New York, NY 10019, United States
Full Time • Hourly ($23.00 - $28.00)
Expired: Jun 11, 2026

Sorry, this job expired on Jun 11, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
An overnight restaurant manager oversees late-night to early-morning operations, typically managing staff, closing procedures, cleaning, inventory restocking, and security. They ensure high-quality service for late-night customers, handle cash reconciliation, and prepare the venue for the following day's morning shift, usually working hours between 10 PM and 7 AM. 
Key Responsibilities
  • Operational Leadership: Manage daily restaurant operations and ensure compliance with SOPs during late-night hours.
  • Closing & Security: Oversee closing procedures, including securing the building, locking up, and conducting safety checks.
  • Staff Management: Supervise team members, assign cleaning/restocking duties, and provide coaching, training, or disciplinary action.
  • Financial Accuracy: Perform cash handling, sales reconciliation, and POS reporting.
  • Inventory & Cleaning: Maintain cleanliness standards, manage inventory levels, and ensure thorough cleaning of the kitchen, bar, and dining areas.
  • Guest Experience: Resolve guest concerns promptly and maintain high service standards.
  • Qualifications & Requirements
  • Experience: 1–2+ years of restaurant management or supervisory experience, preferably in high-volume or 24-hour environments.
  • Flexibility: Willingness to work nights, weekends, and holidays.
  • Skills: Strong leadership, communication, problem-solving, and cash handling skills.
  • Certifications: Food handler's certificate is often required.
  • Compensation
Based on typical listings, overnight restaurant managers often earn competitive hourly rates ($23–$28/hr in high-cost areas)

Compensation Details

Compensation: Hourly ($23.00 - $28.00)


Required Skills

Ability to Work Independently During Late Night Hours

Attention to Detail in Closing Procedures and Safety Checks

Ability to Train and Develop Team Members

Conflict Resolution skills

Time Management Skills

Ability to Maintain High Standards Under Pressure

Flexibility in scheduling

Ability to Handle Financial Transactions Accurately

Customer Service Orientation

Ability to Manage Multiple Tasks Simultaneously

Knowledge of Health and Safety Regulations

Ability to Motivate and Inspire a Team

Strong Organizational Skills

Ability to Adapt to Changing Situations

Experience in High Volume Service Environments

Read more

View Job Description

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Part of Empanada Mama

Empanada Mama is known for having the biggest and best empanadas in NYC. Empanada Mama serves over 40 unique flavors of empanadas at three locations in NYC; Hell's Kitchen, Lower East Side, and Times Square. Empanada Mama offers delivery and catering, too. Tap on the Order Online button above to find out if we deliver Empanadas to you in NYC. Every empanada, appetizer, and entrée is made with the finest and freshest ingredients. We believe in fast, delicious and flavorful meals that don't break the bank. Visit us today and find out why everyone calls Empanada Mama the best Empanada in New York City!

Catering ManagerChef de Cuisine (Colombian/Latin Cuisine)