Required Years of Experience
0-1 years
Job Details
The restaurant is open Tuesday - Friday for Dinner service, Saturday and Sunday for Brunch + Dinner service.
The ideal candidate will be focused on providing exceptional hospitality and creating a memorable guest experience. He or she will possess a commanding knowledge of our food menu as well as our beverage program.
The Server will be well-organized, able to work in a fast-paced environment, and should demonstrate effective communication skills to achieve excellent customer service at all times.
Required Skills/Qualifications
- Minimum availability for 3 - 5 shifts..
- Thrive in a fast-paced, high volume environment, and maintains a calm demeanor while quickly and effectively solving problems.
- Must be hospitable, approachable, and passionate about guest service and respectful towards colleagues and guests.
- Must be able to demonstrate competency as outlined in the training schedule.
- Must be able to work flexible shifts and schedules, including weekends and holidays as needed.
- Ability to take direction, work in a team environment autonomously.
About Celeste Group
Celeste Group is a newly formed hospitality company co-founded by Nader, Fadi and Rafid Hindo. With a mission to pioneer tomorrow's hospitality and cultivate future leaders, the group is dedicated to creating and operating unique concepts that offer immersive experiences. Guided by core values of elevated experience, quality, innovation and collaboration, The Celeste Group aims to inspire imagination and mentor future leaders in hospitality. For more information, visit celestegroup.com.
Compensation Details
Compensation: Hourly ($12.62) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts
Required Skills
Exceptional Hospitality
Ability to Multitask
Knowledge of Food Menu
Strong Problem Solving Skills
Commanding Knowledge of Food Menu
Adaptability to Changing Environments
Knowledge of Beverage Program
Time Management Skills
Read more
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At Chicago’s Vela, the diverse flavors and energy of Mexico are showcased through the lens of its capital city. Taking its name from the Spanish word for candle, Vela bridges the past and the present, where the flames of tradition dance with the contemporary. Its name captures the essence of The Celeste Group’s commitment for Vela to be a place where the warmth of Mexican culture and the vibrant tastes, styles and sounds of Mexico City converge to create an unforgettable experience.
