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Experience Coordinator
The Twenty Two - New York
16 East 16th Street, New York, NY
The Twenty Two - New York hiring Experience Coordinator in New York, NY

The Twenty Two - New York hiring Experience Coordinator in New York, NY

Experience Coordinator

The Twenty Two - New YorkMore Info

16 East 16th Street, New York, NY
Full Time • Hourly ($24.00 - $26.00) plus tips
Expired: Jun 10, 2026

Sorry, this job expired on Jun 10, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

The Twenty Two is a luxury lifestyle hotel based in London. We have opened a new property with an all-day public restaurant and private members’ club located in the former Margaret Louisa Home in Union Square.

We are looking for Experience Coordinators to join our team. This role is ideal for experienced FOH professionals who are looking to grow in hospitality, guest relations, and high-end service.

Overview:
The Experience Coordinator is responsible for consistently delivering the best in room service and experience that demonstrates effortless luxury lifestyle hospitality. By demonstrating a strong sense of intuitiveness coupled with outstanding attention to detail, ECs are the hands and feet of our team, fulfilling guest requests in a timely manner.

General Responsibilities:

  • Delivers outstanding levels of guest service by being professional, efficient, intuitive, and polite in manner
  • Maintains sound working knowledge of all menu items, presentation of these items, accompaniments, and availability
  • Delivers in-room dining service, ensuring timeliness and a personalized experience for guests
  • Maintains broad cultural awareness and understanding as to provide holistic service to global clientele
  • Ensures all amenities are properly prepared and correctly distributed
  • Attends food tastings to build upon food knowledge and understanding thereby being able to answer guest questions confidently
  • Gives immediate attention to any guest complaints, ensuring that you always deliver a positive first response, trying to resolve any such complaints in a satisfactory manner and informing the Director of Front Office and Guest Experience Manager of the situation
  • Takes the lead and initiative on personal training and development
  • Promotes teamwork and quality service through daily communications and coordination with other departments.
  • Proficient on tasks traditionally associated with the Butler role that our guests might require i.e. tying a bowtie or tie, polishing shoes, packing or unpacking a suitcase, running a bath, etc.
  • Consistently embody our values and culture.

Experience Required:

  • Opera, Alice and Fourth Hospitality proficiency preferred
  • Experience as a Butler, Server, Maitre'd, Floor Manager or other relevant service position in fine dining, a luxury hotel or private home environment

Skills and Personal attributes required:

  • Guest Centric
  • Excellent communicator
  • Exceptional eye for detail
  • Pragmatic
  • Gregarious
  • Warm personality
  • Organized

Interested candidates should send their resumes and a short introduction to us at [email protected]. We look forward to hearing from you!

*****

The Twenty Two is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind: We are committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions at The Twenty Two are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, family or parental status, or any other status protected by the laws or regulations in the locations where we operate. We will not tolerate discrimination or harassment based on any of these characteristics. We encourage applicants of all ages.


Compensation Details

Compensation: Hourly ($24.00 - $26.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Strong Sense of Intuitiveness

OUTSTANDING ATTENTION TO DETAIL

Attention to Detail

Ability to Resolve Guest Complaints Effectively

Knowledge of Food Presentation and Accompaniments

Ability to Fulfill Guest Requests in a Timely Manner

Ability to Answer Guest Questions Confidently

Initiative in Personal Training and Development

Knowledge of Food and Beverage Presentation

Conflict Resolution skills

Ability to Build Food Knowledge Through Tastings

Professionalism

Ability to Work in a Luxury Hospitality Environment

Adaptability to Diverse Clientele

Coordination With Other Departments

Ability to Maintain a Professional Demeanor

Efficiency

Capacity for Multitasking in a Fast Paced Environment

Proficiency in Luxury Service Tasks

Ability to Engage With a Global Clientele

Commitment to Delivering High End Service

Ability to Create a Welcoming Atmosphere

Cultural Sensitivity

Cultural Awareness

Attention to Guest Needs and Preferences

Capacity for Personal Development and Growth

Adaptability in a Fast Paced Environment

Holistic Service Approach

Commitment to Continuous Learning

Ability to Work Collaboratively With Other Departments

Ability to Work Collaboratively in a Team

Ability to Handle Guest Complaints Effectively

Cultural Sensitivity in Service Delivery

Strong Organizational Skills

Commitment to Maintaining High Service Standards

Leadership and Initiative in Personal Training and Development

Ability to Provide Holistic Service

Teamwork

Ability to Handle Multiple Tasks Efficiently

Quality Service Promotion

Strong interpersonal skills

Ability to Maintain Professionalism Under Pressure

Knowledge of food and beverage

Adaptability to Various Guest Needs

Communication Skills for Coordination With Other Departments

Commitment to a Positive Work Environment

Ability to Work in a Luxury Service Environment

Read more

View Job Description

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Part of The Twenty Two

Leadership
Gustavo Hermosa

Service Manager - Members Club

Brad Street

Managing Partner

Devorah Allen

Director of F&B

Kristina Colon

General Manager - Cafe Zaffri

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