Required Years of Experience
3 years
Job Details
PERSONE NYC is currently representing multiple exciting General Manager, Area GM, and Director of Operations opportunities across some of NYC’s most respected and growing hospitality groups.
If you are actively — or confidentially — open to your next move, we would love to connect.
APPLY HERE or get in touch by email:
📧 [email protected]https://www.personenyc.com/job-openings
Current Job Openings DOO/GM level:
DIRECTOR OF OPERATIONS / AREA GM
Hip Neighborhood Restaurant & Wine Bar Group
📍 West Village, NYC
💰 $115K–$130K
Oversee two acclaimed downtown restaurant/wine bar concepts. This role focuses on multi-unit operations, HR systems, financial oversight, vendor management, facilities, hiring infrastructure, and long-term strategic growth alongside ownership.
Ideal background:
- Elevated full-service restaurants
- Multi-unit operations
- Wine-driven hospitality
- Strong operational and leadership systems
AREA GENERAL MANAGER
Hip Italian Restaurant / Pizzeria / Wine Bar Group
📍 Brooklyn, NYC
💰 $105K–$115K
Hands-on leadership role overseeing multiple busy Italian-American restaurant operations focused on hospitality, team culture, service standards, and operational excellence.
Ideal background:
- Italian restaurants
- Pizza/wine concepts
- High-volume NYC operations
- Multi-unit leadership
GENERAL MANAGER
Super Busy Café / Restaurant Group
📍 Upper West Side, NYC
💰 $105K–$125K
Lead one of NYC’s busiest café/restaurant operations overseeing large teams, high-volume service, guest experience, staffing, and day-to-day operations.
Ideal background:
- High-volume NYC restaurants
- Café/brunch/all-day concepts
- Strong FOH leadership
GENERAL MANAGER
Hip Mexican Restaurant Group
📍 East Village, NYC
💰 $110K–$115K
Energetic and hospitality-focused GM role overseeing a high-volume, beverage-driven restaurant operation with strong culture and nightlife energy.
Ideal background:
- Upscale casual dining
- Cocktail/nightlife operations
- Strong NYC hospitality experience
GENERAL MANAGER
Growing Restaurant Group
📍 Brooklyn Heights, NYC
💰 $90K–$105K
Hands-on GM role focused on hospitality, staff development, operations, guest experience, and neighborhood restaurant culture.
GENERAL MANAGER
Successful Growing Healthy-Food QSR Concept
📍 Chelsea / FiDi, NYC
💰 $90K–$100K + Bonus
✅ FILLED
GENERAL MANAGER
Neighborhood Restaurant Group
📍 Upper West Side, NYC
💰 $80K–$90K + Bonus
Hospitality-driven leadership role overseeing day-to-day operations, service standards, staffing, and guest experience for a beloved neighborhood concept.
APPLY HERE or get in touch by email:
PERSONE NYC
https://www.personenyc.com/job-openings
Boutique Hospitality Recruitment | New York City
Compensation Details
Compensation: Salary ($80,000.00 - $130,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Paid Time Off, 401k, Potential Bonuses
Required Skills
Leadership
Strategic Planning
Communication
Problem Solving
Team Management
Customer Service
Time Management
Adaptability
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Recruiting Agency
Part of Persone NYC
PERSONE NYC | Hospitality Recruitment
For the past 10 years, PERSONE NYC has been a trusted recruiting partner and leader in hospitality talent search across New York City.
We are a boutique, bespoke recruitment agency dedicated to helping hospitality businesses thrive by connecting them with exceptional professionals who elevate their teams, culture, and guest experience.
While our primary focus is on independently owned restaurants and boutique hotels, we also proudly support catering companies, restaurant groups, nightlife venues, and hospitality-driven concepts across the city.
At PERSONE, we specialize in the search, screening, and placement of top-tier hospitality talent across all levels of restaurant and hotel operations. From Executive Chefs, CDCs, and Sous Chefs to General Managers, Beverage Directors, Events Leaders, and outstanding Floor Managers, we focus on identifying candidates who not only meet the technical demands of the role but also align with each client’s culture, vision, and standards.
Our expertise spans every corner of the industry — from Michelin-starred fine dining restaurants and acclaimed hospitality groups to boutique hotels, fast-casual concepts, and beloved neighborhood institutions.
What makes PERSONE different is our personalized and thoughtful approach. Every search is conducted with care, discretion, and a deep understanding of the hospitality landscape, ensuring long-term success for both our clients and candidates.
Over the past decade, we’ve had the privilege of supporting hundreds of hospitality businesses and professionals, becoming a trusted resource within NYC’s vibrant restaurant community.
⭐ Google PERSONE NYC to read our 5-star reviews and see what the industry says about us.
Get in touch:
[email protected]
https://www.personenyc.com/job-openings
