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Corporate Chef
Bon Appetit Chime NYC
122 5th Avenue, New York, NY
Bon Appetit Chime NYC hiring Corporate Chef in New York, NY

Bon Appetit Chime NYC hiring Corporate Chef in New York, NY

Corporate Chef

Bon Appetit Chime NYCMore Info

122 5th Avenue, New York, NY
Full Time • Salary ($75k - $85k)
Expired: Jun 8, 2026

Sorry, this job expired on Jun 8, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Bring your culinary expertise to Chime's new office! We’re looking for a hands-on Corporate Chef to manage food from our commissary, do some onsite cooking, and lead catering for office events.

What You’ll Do:

  • Handle and present commissary-delivered food with care and precision

  • Cook select dishes onsite to elevate daily meals

  • Plan and execute catering for meetings and special events

  • Keep the kitchen clean, organized, and safe

What We’re Looking For:

  • Culinary experience, including catering and onsite prep

  • Strong organizational skills and attention to detail

  • Positive, collaborative attitude

  • Availability Monday–Friday during office hours

Why You’ll Love It:

  • Work in a creative, inspiring office environment

  • Flex your cooking skills and catering experience

  • Make a real impact on the daily experience of a dynamic team


Compensation Details

Compensation: Salary ($75,000.00 - $85,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Life Insurance, Paid Time Off, 401k, Commuter Benefits


Required Skills

Attention to Detail

Time Management

Adaptability

Problem Solving

Leadership

Collaboration

Team Management

Communication Skills

Strategic Planning

Quality Control

Organizational Skills

Operational Efficiency

Inventory Management

Interpersonal Skills

Strong Communication Skills

Attention to Detail in Food Presentation

Crisis Management

Time Management Skills

Read more

View Job Description

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OPENING SOON

Corporate

Part of Bon Appétit Management Company

Bon Appétit Management Company is an onsite restaurant company that provides café and catering services to corporations, colleges and universities, and specialty venues. We have over 500 locations in 32 states.

Our Dream is to be the premier onsite restaurant company known for its culinary expertise and commitment to socially responsible practices.

We are a culture driven to create food that is alive with flavor and nutrition, prepared from scratch using authentic ingredients. We do this in a socially responsible manner for the well being of our guests, communities and the environment.