Required Years of Experience
2 years
Job Details
Under new management by Backal Hospitality Group, Riverpark-located in the Alexandria Center for Life Science-is seeking a passionate and detail-oriented Garde Manger to join our team of culinary professionals.
In addition to strong technical skills and a minimum of two years of relevant or transferable culinary experience, the ideal candidate will possess excellent interpersonal and communication skills, along with the ability to collaborate effectively within a team-oriented environment.
Our Vision:
The Backal Hospitality Group is an ever-evolving collection of venues, event services, and investments, anchored in hospitality and inspired by New York. In hospitality, relationships, are everything. BHG welcomes our clients like family with warm, approachable, ego-free hospitality. We are committed to providing unconditional support, respect, trust, and loyalty to our clients and employees. We value empowerment, and support opportunities for growth, creativity, and innovation wherever they might be.
Compensation Details
Compensation: Hourly ($22.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Commuter Benefits
Required Skills
Leadership
Time Management
Problem Solving
Adaptability
Customer Service
Creativity in Menu Design
Quality Control
Organizational Skills
Read more
Gallery
American, Farm To Table
Fine Dining, Upscale Casual, Casual Dining
Part of Backal Hospitality Group
Nestled on a unique garden plaza with panoramic East River views, Riverpark represents a dynamic bar & culinary destination in Kips Bay. Riverpark is now open with a small plates menu & drinks on our terrace and indoor bar area, with full restaurant opening in early June. Our wines by the glass list features over 20 local & international selections, seasonal cocktails and a wide range of local beers. We look forward to welcoming you at Riverpark. Managed by Backal Hospitality Group
