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Host / Reservationist
Mister Jiu's
28 Waverly Pl, San Francisco, CA 94108, United States
Mister Jiu's hiring Host / Reservationist in San Francisco, CA

Mister Jiu's hiring Host / Reservationist in San Francisco, CA

Host / Reservationist

Mister Jiu'sMore Info

28 Waverly Pl, San Francisco, CA 94108, United States
Full Time • Hourly ($21.00 - $23.00) plus tips
Expires: Jul 7, 2026

234 people viewed

Required Years of Experience

1 year


Job Details
We are seeking a passionate Lead Host & Reservationist to join our team at Mister Jiu's!!

We are seeking a spirited individual who is dedicated to fine dining service standards or similar background, and otherwise excited to learn. The ideal candidate thrives in a fast paced setting and cares deeply for providing top notch hospitality to our guests.

Qualities we are looking for in a teammate:
- Passion and positive attitude
- Eagerness to learn
- Attention to detail
- Efficiency and sense of urgency
- Most importantly we are looking for people that are love to learn and care about providing excellent hospitality to our guests and among our teammates. 



Host Qualifications:·
-At least 1 year experience working in chef-driven restaurants.
-Strong computer skills and writing skills
- Meticulous organization and attention to detail 
-Excellent people skills and the ability to remain calm under pressure.
-Ability to provide warm, professional & knowledgeable service in a high intensity work environment.
-Must have a commitment to deliver a unique and memorable guest experience.  

-Most importantly we are looking for people that love to learn and are team oriented.  


Michelin starred restaurant, Mister Jiu's located historic San Francisco Chinatown is seeking an experienced and enthusiastic Server to join our team.

At Mister Jiu’s, we celebrate the legacy of traditional Chinese recipes while embracing the California heritage of local and sustainable produce and pantry. This exciting, high intensity restaurant in the heart of San Francisco's Chinatown is aiming to create delicious food with a high level of precision, served in a relaxed, upscale atmosphere.

Compensation Details

Compensation: Hourly ($21.00 - $23.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts


Required Skills

Ability to Thrive in a Fast Paced Environment

Adaptability in Fast Paced Environments

Attention to Detail

Adaptability to High Intensity Work Settings

Strong Communication Skills

Problem Solving Skills

Adaptability to High Intensity Settings

Ability to Work Collaboratively in a Team

Ability to Work Collaboratively

Excellent People Skills

Attention to Guest Needs

Passion for food and beverage

Attention to Detail in Service Delivery

Commitment to Continuous Learning

Willingness to learn and grow

Ability to Handle Stressful Situations

Warm, professional & knowledgeable service

Creativity in Service Delivery

Passion for Learning and Professional Development

Focus on Quality and Precision

Ability to Handle Stress Effectively

Ability to build rapport with guests

Commitment to Delivering a Unique Guest Experience

Understanding of Hospitality Industry Standards

Cultural Awareness of Chinese Cuisine

Customer Service Orientation

Knowledge of Fine Dining Etiquette

Ability to Multitask

Collaboration With Team Members

Positive Attitude

Commitment to Deliver Unique and Memorable Guest Experience

Commitment to Quality Service

Problem Solving Skills Under Pressure

Ability to Remain Calm Under Pressure

Knowledge of Fine Dining Service Standards

Love for Learning

Cultural Appreciation for Traditional Chinese Recipes

Understanding of Northern Californian Produce

Understanding of Local and Sustainable Produce

Fine Dining Service

Ability to Create a Positive Dining Atmosphere

Deep Understanding of Wine, Beers and Spirits

Time Management Skills

Warm, Professional, and Knowledgeable Service

Ability to Handle Multiple Tasks Simultaneously

Love To Learn

Commitment to Quality and Precision in Food Service

High Volume Service

Team Oriented

Commitment to Delivering a Unique and Memorable Guest Experience

Food and Beverage Pairing

Good Understanding of Northern Californian Produce

Food Safety Knowledge

Desire to Learn and Team Oriented

POS Systems

Read more



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Chinese, New American

Fine Dining, Upscale Casual

Mister Jiu’s is a Michelin-starred Chinese-American restaurant and bar located in the heart of San Francisco’s Chinatown.
Housed in a landmark building that once held the iconic Four Seas and Hang Far Low restaurants, the space bridges past and present. Since opening, Mister Jiu’s has held one Michelin star for nine consecutive years. Led by owner and executive chef Brandon Jew, the restaurant honors traditional Chinese recipes while embracing the Bay Area’s seasonal, organic bounty — reimagining what Chinese-American cuisine can be.

(415) 857-9688

Awards / Distinctions
2025
2024
2023
2022
2022
2021
2019
2018
2017
Leadership
Brandon Jew

Executive Chef/ Owner

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