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Maitre D
Theodora
7 Greene Ave, Brooklyn, NY
Theodora hiring Maitre D in New York, NY

Theodora hiring Maitre D in New York, NY

Maitre D

TheodoraMore Info

7 Greene Ave, Brooklyn, NY
Part Time • Hourly ($18.00 - $25.00) plus tips
Expired: Jun 1, 2026

Sorry, this job expired on Jun 1, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

4 years


Job Details

We’re looking for a strong, passionate and experienced maitre'd to join our team at Theodora.


Chef/owner Tomer Blechman of the popular Mediterranean restaurant Miss Ada in Fort Greene and its sister concept Nili in Carroll Gardens opens his newest concept, Theodora with co-owner Gerardo Estevez. Theodora is a progression of Miss Ada, taking the community Tomer built. At the heart of Theodora is an inviting open kitchen focusing on fresh and dry-aged seafood and open-fire cooking.


The host team are the first faces our guests see when they arrive, and the last they see when they leave. The host team will work with our head maitre’d to ensure we offer a vibrant and positive welcome to our guests. This is a great role for a problem solver who enjoys working with a team, as the host team will work collaboratively to fine tune our systems for the door.


This is a great role for someone with 3-4 years of dedicated maitre'd experience who is looking for an autonomous maitre'd role with the freedom to shape the guest experience at the host stand or for someone with less door experience open to a mixed host and busser role. 


Requirements:

  • 1-2 year experience in a full service restuarant with 50 to 75 seats that manages reservations and waitlist 
  • Experience working with Resy
  • Full and flexible availability
  • A long-term mindset towards restaurant work
  • Ability to communicate clearly and warmly with guests and staff

Physical Requirements:

  • Be able to stand for extended periods of time [over 7 hours]
  • Be able to lift and carry 50 pounds steadily 
  • Be comfortable bending, sitting, walking extended distances including up and down flights of stairs, and moving. 
  • Be comfortable working in outdoor conditions including heat and cold

Theodora is an equal opportunity employer. Theodora does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, ancestry, age, disability, genetic information, citizenship status or any other characteristic protected by applicable federal, state or local law.

Benefits:

  • Health Insurance for Full Time Employees
  • Paid Time Off
  • Dining Discounts
  • Commuter Benefits
  • A chance to be part of a growing team

Compensation Details

Compensation: Hourly ($18.00 - $25.00) plus tips

Estimated Weekly Tips: $100.00

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts


Required Skills

Strong interpersonal skills

Customer Service Orientation

Passionate About Customer Service

Attention to Detail

Managing Reservations and Waitlist

Adaptability

Experience in a Full Service Restaurant

Time Management

Working With Resy

Interpersonal Skills

Experience Working With Resy

Conflict Resolution

Clear and Warm Communication With Guests and Staff

Organizational Skills

Problem Solving Skills

Positive Attitude

Problem Solving

Collaboration

Ability to Work Collaboratively in a Team

Team Collaboration

Ability to Work Under Pressure

Experience in Managing Guest Bookings and Door Control

Leadership Potential

Autonomous Role

Long term commitment

Physical Ability to Stand for Extended Periods of Time, Lift and Carry Heavy Objects, Bend, Sit, Walk Extended Distances, and Work in Outdoor Conditions

Cultural Awareness

Physical Stamina (Standing for Extended Periods, Lifting and Carrying 50 Pounds, Bending, Walking Long Distances)

Flexibility in Role Adaptation

Ability to Work in Outdoor Conditions

Read more

View Job Description

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