Job is saved!

Click your avatar to
access saved jobs and applications


Boka
1729 North Halsted Street, Chicago, IL, United States
Server at Boka
Server at Boka

Server

BokaMore Info

1729 North Halsted Street, Chicago, IL, United States

Full Time • Hourly (Based on Experience)
Expired on Aug 22, 2017

Requirements

1 year

Job Details

Want a chance to work at a Michelin Star-Rated and Boka Restaurant Group's first restaurant that started it all? Of course you do and BOKA is currently looking to grow our service team!

If you feel you meet the requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you!

For more information about BOKA Restaurant, visit us at: www.bokachicago.com. We look forward to hearing from you soon!

Other jobs you might be interested in


Server
The Ogden
Chicago, IL
Server
Portsmith
Chicago, IL
Server
Taco Joint
Chicago, IL
Server
Soule Chicago
Chicago, IL
Server
University Club of Chicago
Chicago, IL
Server
Conrad Chicago
Chicago, IL
Server
Kitsune Restaurant and Pub
Chicago, IL
Server
Whiskey Thief
Evanston, IL
Server
Chef Fredy Cuisine
Chicago, IL
Server
Green Zebra
Chicago, IL
Server
Taste 222
Chicago, IL
Server
Hats Off Hospitality
Chicago, IL
Server
Beacon Tavern
Chicago, IL
Server
2Fun Chinese
Chicago, IL
Server
Soho House Chicago
Chicago, IL
Server
Entente
Chicago, IL
Server
Four Corners Tavern Group
Chicago, IL
Server
The Peninsula Chicago
Chicago, IL
Server
Ramen-San
Chicago, IL
Server
Roots Handmade Pizza - Ukrainian Village
Chicago, IL
Server
Seven Lions
Chicago, IL
Server
Hotel EMC2, Autograph Collection
Chicago, IL
Server
Eight Bar and Patio
Chicago, IL
Server
The Kitchen Chicago
Chicago, IL

Boka

Casual Dining

Part of Boka Restaurant Group

Over the past 12 years BOKA has become one of Chicago's most beloved restaurants. Chef Lee Wolen's seasonal American food is framed by timeless design located in the heart of Lincoln Park.

Boka originally opened in 2003, and was the first Boka Restaurant Group property for owners Kevin Boehm and Rob Katz. The restaurant became the foundation for the company: An alchemy of great design, warm hospitality, and amazing Chefs. The restaurants rich history includes 6 consecutive Michelin Stars.

Since his time at Boka, Chef/partner Lee Wolen has garnered a Michelin Star in 2015 and 2016, "3 Stars" and "Chef of the Year" by the Chicago Tribune, and "Chef of the Year" and "Restaurant of the Year" at the Jean Banchet Awards. He was most recently nominated for "Best Chef: Great Lakes" at the 2016 James Beard Awards.

Awards