Line Cook
Camper - Menlo Park
898 Santa Cruz Avenue, Menlo Park, CA
70 people viewed
Required Years of Experience
2 years
Job Details
Camper is hiring for professional and career minded culinarians to work with us in our fun and progressive restaurant at the heart of downtown Menlo Park. We have an incredible back of the house team of talented folks from some of the best kitchens in the bay area and beyond and are looking for strong, experienced individuals to help continue to sculpt the food program here. We pay competitively and offer benefits for full time employees. We put a premium on making sure our team is able to achieve a sustainable balance in their workload. As we continue to grow and push our restaurant forward.
We work with the finest products available and continue to develop our own fun brand of food and hospitality. We hand make bread, pasta, sauces, ferments and the like, changing our menu regularly to respond to the products peaking in our markets. Our kitchen is friendly, productive and supportive and we are eager to meet candidates who put a premium on the quality of their work environments and teams.
We maintain flexible work schedules, uniforms and paid time off in addition to the normal perks of working in an ambitious, modern restaurant. We are listed in the Michelin Red Guide and have continued to build opportunities for advancement both in and outside the restaurant for our team. If this sounds like the kind of place where you'd like to work, please apply and come and meet us!
We work with the finest products available and continue to develop our own fun brand of food and hospitality. We hand make bread, pasta, sauces, ferments and the like, changing our menu regularly to respond to the products peaking in our markets. Our kitchen is friendly, productive and supportive and we are eager to meet candidates who put a premium on the quality of their work environments and teams.
We maintain flexible work schedules, uniforms and paid time off in addition to the normal perks of working in an ambitious, modern restaurant. We are listed in the Michelin Red Guide and have continued to build opportunities for advancement both in and outside the restaurant for our team. If this sounds like the kind of place where you'd like to work, please apply and come and meet us!
Compensation Details
Compensation: Hourly ($20.00 - $24.00) plus tips
Estimated Weekly Tips: $120.00
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts
Required Skills
Culinary Skills
Teamwork
Experience in a Professional Kitchen
Collaboration
Experience Working With Talented Chefs
Creativity in Food Preparation
Ability to Work With High Quality Ingredients
Adaptability to Changing Menus
Read more
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Awards / Distinctions
2025










