Required Years of Experience
1 year
Job Details
Casa Nela is looking for a motivated Sous Chef to join our culinary team at Bobo! If you are passionate about great food, love people, and want to expand your knowledge and career with an established, growing company, then we want to talk to you about this opportunity! FRENCH EXPERIENCE A PLUS!
We offer our managers & chefs a competitive salary, full health benefits (partially paid by us), robust monthly and quarterly bonus program, free unlimited monthly metro card, cell phone reimbursement, 10 days paid time off + sick time, knife allowance (culinary), and professional + personal growth opportunities with a growing company, and more.
The Sous Chef is a critical part of the restaurant’s culinary management team, supporting the overall day to day operations in tandem with the other chefs and front of house managers. This position will focus on ensuring excellent and consistent guest experiences as well as building and maintaining a high performing team in order to drive sales, profitability and employee retention
rates.
ABOUT CASA NELA:
Casa Nela is a collection of European influenced NYC restaurants including Rosemary's (four locations), Bobo, and Roey's. We are passionate about amazing culinary experiences, spirited hospitality, and our community in the Village & beyond.
Casa Nela is an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.
Compensation Details
Compensation: Salary ($70,000.00 - $80,000.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts
Required Skills
Advanced Knife Skills
Culinary Management
Team Collaboration
Team Building
Communication Skills
Basic Knife Skills
Team Management
Problem Solving
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Restaurant Group
Part of Casa Nela Restaurant Group
We are passionate about amazing culinary experiences, spirited hospitality, creative design, urban farming and our supportive communities that surround our restaurants. We operate Roey's, Bobo, Claudette, and Rosemary's all in the West Village as well as our newest location - Rosemary's in the East Village.
Casa Nela believes that the growth of our organization starts with prioritizing our employees’ personal and professional growth. Our team is committed to seeking out ways to improve themselves, the community, the business we are building, and the people around them.
If you’re passionate about this industry and are optimistic, resourceful, instinctively put others first, and looking for a group of like minded people to take on fresh challenges with, COME GROW WITH US.
For more information about working for us including benefits & our values - please visit our Careers Page at www.casanela.com/careers.
Casa Nela provides equal employment opportunities (EEO) to all applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age,disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.
