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Cook II
SH Restaurant Group
60 Furman Street, Brooklyn, NY
SH Restaurant Group hiring Cook II in New York, NY

SH Restaurant Group hiring Cook II in New York, NY

Cook II

SH Restaurant GroupMore Info

60 Furman Street, Brooklyn, NY
Seasonal • Hourly ($25.30)
Expired: May 24, 2026

Sorry, this job expired on May 24, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Grow with us...

Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.

We fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. We’re currently looking for a standout Cook II, a foodie at heart.
Inside tip: If "Perfectionist" is your middle name, you may be successful in this role.

About you...
Passionate about food and previous similar work experience.
Basic knowledgeable of culinary operations, a team player, hard worker, and detail oriented.
Is flexible and willing to meet the demands of a 24-hour operation.

About us...

As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.

Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.

 
 

Compensation Details

Compensation: Hourly ($25.30)


Required Skills

Strong Work Ethic

Ability to Collaborate Effectively With Others

Adaptability to Changing Work Environments

Adaptability to Changing Environments

Commitment to Quality and Excellence

Collaboration skills

Creativity in Culinary Practices

Understanding of Sustainability in Food Sourcing

Commitment to Sustainability

Ability to Thrive in a Fast Paced Environment

Attention to Detail in Food Preparation

Attention to Detail

Customer Service Orientation

Time Management Skills

Ability to Work Under Pressure

Problem Solving Skills

Passion for Innovation in Culinary Arts

Ability to Work in a Team Oriented Environment

Respect for Diverse Culinary Traditions

Passion for Innovation

Team Leadership Potential

Culinary Creativity

Ability to Follow Safety and Hygiene Standards

Read more

View Job Description

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Full Service Hotel, Restaurant Group, Upscale Casual, Resort / Lodge, Luxury Hotel

Open Jobs From SH Restaurant Group
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