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Prep Cook
Somssi
79 MacDougal St, New York, NY 10012
Somssi hiring Prep Cook in New York, NY

Somssi hiring Prep Cook in New York, NY

Prep Cook

SomssiMore Info

79 MacDougal St, New York, NY 10012
Full Time • Hourly ($19.00)
Expired: May 16, 2026

Sorry, this job expired on May 16, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

About Somssi:
Somssi is a neighborhood restaurant in Greenwich Village, rooted in a pan-Asian pantry and opening in June 2026. The debut concept from Ahris Kim of NA:EUN Hospitality – the team behind Atoboy, Atomix, and NARO – the name “Somssi” (솜씨) reflects a sense of craft: skill shaped through time, instinct, and experience.

Developed in partnership with NA:EUN Hospitality, Somssi offers an approachable, neobistro-style menu of shareable plates, drawing from Asian and European ingredients, techniques, and immigrant nostalgia. The experience is complemented by a thoughtful beverage program, featuring a well-traveled wine list, sake, and playful “little beverages.”

Designed as a place of gathering, Somssi is warm, lively, and generous—where hospitality is rooted in genuine care, and both guests and team members feel a sense of belonging.

We’re looking for team members who are curious, committed to learning, and grounded in genuine hospitality—those who take pride in their craft and contribute to a collaborative, thoughtful team environment.

Job Description:

Responsible for executing daily preparation with consistency, accuracy, and attention to detail, ensuring all stations are set up for successful service.

Core responsibilities include:

  • Preparing ingredients for service, including washing, cutting, portioning, and measuring
  • Supporting mise en place for all stations, ensuring readiness and organization
  • Following recipes, prep lists, and instructions with consistency and precision
  • Maintaining cleanliness and sanitation across prep areas and shared spaces
  • Communicating prep needs, shortages, or discrepancies to kitchen leadership
  • Assisting with organization of storage, labeling, and stock rotation
  • Supporting service and additional kitchen needs as required

Requirements:

  • 1+ year experience as a Prep Cook in a busy and well rated restaurant
  • Agility to multitask and complete a prep list in an organized and efficient manner
  • Strong knife handling skills
  • Full availability is a must; including weekends

Physical Requirements:

  • Ability to lift up to 25lbs if necessary
  • Safely and effectively use all necessary tools and equipment
  • Stand and walk for an entire shift, including moving safely through all areas of the restaurant

Benefits offered:

  • Comprehensive Medical, Dental and Vision insurance
  • Pre-Tax Commuter Benefits
  • 401k
  • Paid Time Off and Sick Pay 
  • ATO Scholarship: a chance to win $1,500 to apply towards the cost of any educational endeavor
  • Dining Discounts at other properties
  • Family Meals
  • On site Educational Classes

Somssi is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.


Compensation Details

Compensation: Hourly ($19.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Attention to Detail

Consistency in Food Preparation

Organizational Skills

Communication Skills

Team Collaboration

Adaptability in a Fast Paced Environment

Commitment to Cleanliness and Sanitation

Ability to Follow Instructions and Recipes

Time Management

Problem Solving Skills

Customer Service Orientation

Culinary Creativity

Willingness to Learn

Physical Stamina

Sense of Belonging and Community

Read more

View Job Description

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Upscale Casual

Part of NA:EUN Hospitality

Somssi is a restaurant in Greenwich Village, opening in June 2026. The debut concept from Ahris Kim of NA:EUN Hospitality – the team behind Atoboy, Atomix, and NARO – the name “Somssi” (솜씨) reflects a sense of craft: skill shaped through time, instinct, and experience.

Developed in partnership with NA:EUN Hospitality, Somssi offers an approachable a la carte menu of shareable plates, drawing from Asian and European ingredients, techniques, and immigrant nostalgia. The experience is complemented by a thoughtful beverage program, featuring a well-traveled wine list, sake, and playful “little beverages.”

We’re looking for team members who are curious, committed to learning, and grounded in genuine hospitality—those who take pride in their craft and contribute to a collaborative, thoughtful team environment.

Leadership
Ahris Kim

Managing Partner

Open Jobs From Somssi
Prep CookLine CookServer AssistantSee all open jobs (4)