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Server Assistant

Duck Inn Chicago

2701 S Eleanor St Chicago, Il

Server Assistant

Duck Inn Chicago More Info

2701 S Eleanor St Chicago, Il

Full/Part Time • Hourly ($12.62) plus tips

Expires: May 15, 2026 • Closed: May 6, 2026

Sorry, this job closed on May 6, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year

Job Details

We are looking for an experienced Server Assistant to join our team for the busy patio season. The Server Assistant is an essential position to the experience at The Duck Inn and we are looking for a candidate that is organized, hard working, and eager to help guide the guest experience.

Duck Inn is a Neighborhood Gastro-Tavern & Dining Room situated at Loomis Street and the Chicago River in Chicago's Bridgeport neighborhood. Housed in a 100 year old pre-prohibition tavern, it showcases Michelin Rated Partner/Chef Kevin Hickey’s signature New American cuisine. An extensive beverage program filled with craft beers, contemporary cocktails and creative wine service matches the food offerings. We are looking forward to meeting you!

The Duck Inn has been awarded a Michelin Bib Gourmand 2015-2025, Chicago Tribune 3 Stars, Esquire Magazine Best New Restaurants in America" 2015, Jean Banchet Awards "Best Neighborhood Restaurant" 2022, James Beard Award "Outstanding Restaurant" Semi-Finalist 2024

Compensation Details

Compensation: Hourly ($12.62) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts

Required Skills

Attention to Detail

Time Management

Teamwork

Communication Skills

Customer Service Orientation

Adaptability

Problem Solving

Ability to Work Under Pressure

Read more

View Job Description

Open Jobs From Duck Inn Chicago

Full/Part Time • Hourly ($19.00 - $23.00)

Require min. 2 years of experience

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Duck Inn Chicago

American

Gastro Pub, Bar / Lounge, Upscale Casual, Casual Dining, Fine Dining

Duck Inn is a Neighborhood Gastro-Tavern & Dining Room situated at Loomis Street and the Chicago River in Chicago's Bridgeport neighborhood. Housed in a 100 year old pre-prohibition tavern, it showcases Michelin Rated Partner/Chef Kevin Hickey’s signature New American cuisine. An extensive beverage program filled with craft beers, contemporary cocktails and creative wine service matches the food offerings.

Awards / Distinctions

2024

2024

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