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Host
Chef’s Special Cocktail Bar
2165 N Western Ave, Chicago, IL 60647, United States
Chef’s Special Cocktail Bar hiring Host in Chicago, IL

Chef’s Special Cocktail Bar hiring Host in Chicago, IL

Host

Chef’s Special Cocktail BarMore Info

2165 N Western Ave, Chicago, IL 60647, United States
Seasonal • Hourly ($20.00 - $22.00) plus tips
Expired: May 11, 2026

Sorry, this job expired on May 11, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

Chef's Special Cocktail Bar is hiring a part time hostess/host. This position would be for the starting date till roughly Oct. 31. However there is potential for this role to become permanent and/or full-time come fall.

You need to be attentive, thoughtful and fast on your feet. We are a busy American-Chinese restaurant with about 30 seats on the patio and 60 inside. This position is primarily structured off of a higher hourly wage but is still a small part of a tip pool with all other FOH positions. Our emphasis on teamwork with cross training is a major part of our structure and success. 

The hostess/host position engages with guests directly. These roles requires someone who is charismatic and warm while being able to stay organized under pressure. We require an established base knowledge of food, wine and cocktails, as a foundation to learn about our specific offerings. We are looking for a candidate who knows how to stay organized, friendly, and keep an overall great composure even under pressure. 

Daily Tasks Include:

  • Set up the dining areas for service in a clean and tidy manner
  • Be able to multi-task and remain poised on the floor
  • Be proficient in Toast POS to take and submit orders for takeout
  • Become an expert on our menu offerings, food specifically
  • Work in a team environment and as a leader within your server/ server assistant team
  • Follow appropriate allergy protocols
  • Keep your work station clean and tables detailed
  • Complete assigned opening and closing duties
  • Give attentive, efficient and friendly service while showcasing your individual personality 

Must have:

  • Food Handler’s certifications up to date
  • A comprehensive understanding of food & beverage service 
  • Experience using a POS terminal (Toast preferred) 
  • Weekend (incl Sunday) and Holiday (incl. Christmas) availability, if the position was extend past summer

Compensation Details

Compensation: Hourly ($20.00 - $22.00) plus tips

Estimated Weekly Tips: $25.00

Benefits & Perks: Paid Time Off, Dining Discounts


Required Skills

Ability to work in a fast paced environment

Ability to Work Under Pressure

Strong Communication Skills

Customer Service Orientation

Ability to Handle Multiple Tasks Simultaneously

Attention to Detail

Attention to Cleanliness and Organization

Knowledge of Food Safety Protocols

Ability to Work Collaboratively in a Team

Team Collaboration Skills

Leadership Skills Within a Team Setting

Adaptability to Changing Situations

Ability to Learn Quickly

Problem Solving Skills

Positive Attitude

Ability to Engage With Guests Positively

Conflict Resolution skills

Time Management Skills

Ability to Learn Quickly About Menu Offerings

Knowledge of food safety practices

Creativity in Customizing Guest Experiences

Ability to Maintain Composure in a Busy Environment

Flexibility in scheduling

Read more


View Job Description

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American, Chinese

Bar / Lounge

Botanical cocktails and American- Chinese food in a modern tavern style setting with pink lights, fake plants and a large wrap around bar. Open 7 days a week. Kitchen til 11pm, Bar til midnight.

Cook