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Fast Casual Cook
Red Hook Lobster Pound
284 Van Brunt Street, Brooklyn, NY
Red Hook Lobster Pound hiring Fast Casual Cook in New York, NY

Red Hook Lobster Pound hiring Fast Casual Cook in New York, NY

Fast Casual Cook

Red Hook Lobster PoundMore Info

284 Van Brunt Street, Brooklyn, NY
Seasonal • Hourly ($18.00 - $19.00) plus tips
Expired: May 10, 2026

Sorry, this job expired on May 10, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Smorgasburg Mobile Team Member (Food Service / Events)

Location:
Rotating NYC locations including:

  • World Trade Center
  • Williamsburg
  • Prospect Park
  • Columbus Circle
  • Sunday residency at Strong Rope Brewery

About the Role:
We’re looking for energetic, reliable team members to join our Smorgasburg mobile crew. This role is perfect for someone who thrives in a fast-paced outdoor environment and enjoys working at some of NYC’s busiest and most exciting food markets.

You’ll be part of the team bringing our food to life across multiple high-traffic locations throughout the city.

What You’ll Do:

  • Set up and break down stands/food truck at market locations
  • Take customer orders and handle transactions
  • Prepare and serve food efficiently and accurately
  • Maintain a clean, organized workspace
  • Work closely with team members to keep service running smoothly
  • Represent the brand with great energy and customer service

What We’re Looking For:

  • Friendly, outgoing personality
  • Ability to work in a fast-paced, high-volume environment
  • Weekend availability (especially Sundays) is a must
  • Ability to stand for long periods and work outdoors in varying weather
  • Food service or hospitality experience is a plus, but not required
  • Driver’s license preferred, but not required
  • Team player with a strong work ethic

Certifications:

  • Food Handler’s License and NYC G-23 certification are not required, but will increase hourly pay
  • If you don’t currently have them, we’re happy to support you in getting certified and will cover the cost

Perks:

  • Work at some of NYC’s most popular food markets
  • Fun, team-oriented environment
  • Flexible scheduling (with weekend focus)

Compensation Details

Compensation: Hourly ($18.00 - $19.00) plus tips

Benefits & Perks: Commuter Benefits, Dining Discounts


Required Skills

Teamwork

Adaptability to Changing Environments

Adaptability

Time Management Skills

Time Management

Attention to Detail

Communication Skills

Customer Service Orientation

Problem Solving Skills

Problem Solving

Multitasking

Collaboration skills

Work Ethic

Physical Stamina

Ability to Learn Quickly

Ability to Handle Stress

Leadership Potential

Positive Attitude

Organizational Skills

Willingness to Learn

Stress Management

Flexibility in scheduling

Interpersonal Skills

Ability to Work Independently

Flexibility

Multitasking Abilities

Commitment to cleanliness and organization

Read more

View Job Description

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Require min. 2 years of experience

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Seafood, American

Casual Dining

Red Hook Lobster Pound was born at a kitchen table in Red Hook, Brooklyn in the midst of the recession by Ralph Gorham and Susan Povich in 2008. The two were devouring the fresh lobsters they’d just brought back from a friend in Portland, Maine. As they basked in the lobsterphoria, Ralph proposed a crazy idea to his wife, Susan: “Let’s open up a Lobster Pound!”

Red Hook was a natural location for a fish business—and the couple just happened to own a then-empty storefront right on Van Brunt Street. This section of Brooklyn is reminiscent of the lobstering communities of Maine for a variety of reasons. Aside from being on the waterfront, it’s inhabited by fiercely independent do-it-yourselfers who’ve developed a supportive community being cut off from the rest of Brooklyn by the BQE.

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Expeditor