Server
See No Evil Pizza
210 W 50th St Concourse #1, New York, NY 10019, United States
404 people viewed
Required Years of Experience
2 years
Job Details
About Us
See No Evil Pizza is a Michelin Guide-recognized, full-service pizzeria located in the heart of Times Square inside the 50th Street subway station. Our menu features Neo-Neapolitan pizzas and creative antipasti led by Executive Chef Edward Carew. Our curated cocktail and wine program rounds out the dining experience. We earned our spot in the Michelin Guide within months of opening, and we've been featured in the Wall Street Journal, Time Out, Eater, The Infatuation, VinePair, and New York Magazine, among others.
The Role
We're looking for a seasoned server to join our team. This is a fast-paced, high-volume environment and we need someone who can keep up while delivering warm, polished hospitality to every guest.
What We're Looking For
• Minimum 2+ years of server experience in a high-volume, upscale or fine dining NYC restaurant
• Strong knowledge of food and beverage service standards
• Wine knowledge highly preferred
• Ability to describe and educate guests on all elements of the menu with confidence
• Exceptional attention to detail and a genuine passion for hospitality
• Professional demeanor with a positive, team-oriented attitude
• Ability to multitask and thrive under pressure in a fast-paced setting
• Flexible availability including evenings, weekends, and holidays
• Must be able to stand and walk for extended periods and carry up to 30 lbs
Compensation
$11.00/hour plus tips
To apply, please submit your resume and a brief note about your experience.
Compensation Details
Compensation: Hourly ($11.00) plus tips
Required Skills
Customer Service Skills
Communication Skills
Teamwork
Adaptability
Time Management
Problem Solving Skills
Stress Management
Knowledge of Menu Items
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Italian, Pizza
Casual Dining
Part of Under Pressure Hospitality
See No Evil Pizza is a New York gem, serving iconic thin-crust pizzas like the spicy Hell pie in a subway station with an 80s punk vibe. Pair your pizza with small plates like sardine toast or seasonal beans in walnut sauce. End your meal with their signature vanilla soft serve topped with olive oil and sea salt.
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