310 West Broadway, New York, NY, United States

Seasonal Line Cook

Soho Grand Hotel More Info

310 West Broadway, New York, NY, United States

Part Time • Hourly ($20.00)

Expired: May 9, 2026

Sorry, this job expired on May 9, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year

Job Details

Gilligan's, Soho Grand Hotel's outdoor oasis, is now seeking cooks with pizza experience to join their team for the Spring/Summer season.

As the weather warms, Gilligan's becomes the ideal open-air backdrop for cocktail parties, dinners, weddings, and receptions. Day or night, Gilligan's is an urban oasis where guests can bask in the warm breeze and enjoy a menu full of summertime favorites.
Gilligan's, Soho Grand Hotel's outdoor Restaurant, is now seeking experienced Cook and all positions.

ROLE RESPONSIBILITIES

o Make sure all prepped food items as well as setup for service and the line is set before the start of service. All items are to be to the standards within the chef’s daily line checks in that they are to quality of freshness.
Any items found unacceptable will be expected to be fixed by start of service

o Daily production and expedition of all assigned dishes for each respective service and special events

o Maintain a clean and sanitary workstation throughout service

o Before shift is complete, properly close the station by changing all prepped food items containers, ice down all sauces, stocks, soups or other ingredients from their or other kitchen team member’s stations. Keep in accordance to safe and sanitation practices store
all ingredients properly and safely in refrigeration, sanitize cutting board, tools, knives and work area

o Coordinate efforts with the food and beverage manager on duty

o Contributes to the ordering needs by giving the chef a count of protein or other requested goods from the chefs for their station

o Provide support for fellow kitchen team members in need

o Maintain a high level of respect between the front of the house and kitchen team

o Contribute to striving to protect themselves, other team members and guests by working to produce an environment and product
that is as clean and sanitary as possible at all times

Compensation Details

Compensation: Hourly ($20.00)

Benefits & Perks: 401k

Required Skills

Attention to Detail

Time Management

Team Collaboration

Communication Skills

Problem Solving Skills

Adaptability

Organizational Skills

Customer Service Orientation

View Job Description

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Seasonal Line Cook

Soho Grand HotelMore Info

Required Years of Experience

Job Details

Compensation Details

Required Skills

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