Server

SK Hospitality Group | Bueno & Yamasaki
Location: Financial District, New York City
Opening Target: April 2026

SK Hospitality Group is seeking polished, hospitality-driven Servers to join the opening team of Bueno and Yamasaki—two highly anticipated, design-forward dining concepts located within a 15,000-square-foot destination in the heart of the Financial District, moments from the New York Stock Exchange.

Yamasaki is a high-end Japanese Asian fusion restaurant, offering a refined, modern dining experience rooted in precision, technique, and elevated presentation.
Bueno is a fun, trendy restaurant and lounge, delivering an energetic atmosphere with bold Latin-inspired cuisine and a vibrant social scene.

We are seeking individuals who embody excellence in service, possess a deep appreciation for hospitality, and are committed to delivering a seamless, detail-oriented guest experience. This is an opportunity to be part of a flagship opening and contribute to establishing a best-in-class service culture from inception.

• Medical, dental, and vision coverage
• Life and disability insurance
• Employee dining and retail discounts

As a Server, you will serve as a primary point of contact for guests, responsible for delivering an exceptional and personalized dining experience. This role requires a high level of professionalism, strong product knowledge, and an intuitive understanding of guest needs within an upscale, high-volume setting.

• Execute refined, anticipatory service with precision, warmth, and attention to detail
• Maintain expert-level knowledge of all menu offerings, including seasonal dishes, ingredients, wine, spirits, and cocktail programs
• Guide guests through a curated dining experience, offering thoughtful recommendations tailored to individual preferences
• Uphold the highest standards of service etiquette, presentation, and timing
• Ensure seamless communication with the kitchen, bar, and support staff to maintain fluid service execution
• Maintain composure and professionalism in a dynamic, high-energy environment
• Monitor guest satisfaction throughout the dining experience and respond proactively to feedback
• Participate in pre-shift briefings, ongoing training, and menu education
• Support opening and closing procedures with strong attention to detail
• Maintain an immaculate and organized section in accordance with brand standards
• Contribute to a collaborative, team-driven culture across FOH and BOH

• 2+ years of experience in a high-volume, upscale or fine dining restaurant required
• New York City hospitality experience strongly preferred
• Proven ability to deliver elevated, detail-oriented service in a luxury environment
• Strong knowledge of food, wine, and beverage service (formal training is a plus)
• Exceptional communication, presentation, and interpersonal skills
• Ability to anticipate guest needs and deliver personalized service
• Strong multitasking skills with the ability to perform under pressure
• Familiarity with POS systems and reservation platforms

• Fast-paced, high-volume luxury dining and lounge setting
• Evening, weekend, and holiday availability required
• Ability to stand, walk, and carry trays for extended periods
• Impeccable grooming and professional appearance required at all times
• Ability to maintain composure and deliver excellence under pressure

Join SK Hospitality Group in launching Bueno and Yamasaki—two premier dining destinations redefining luxury hospitality in New York City.