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Host
L'Ardente
200 Massachusetts Ave NW, Washington, DC 20001, United States
L'Ardente hiring Host in Washington, DC

L'Ardente hiring Host in Washington, DC

Host

L'ArdenteMore Info

200 Massachusetts Ave NW, Washington, DC 20001, United States
Full/Part Time • Hourly ($20.00 - $25.00)
Expires: May 8, 2026

130 people viewed

Required Years of Experience

1 year


Job Details

L'Ardente, the glamorous Italian hospitality venture from the award-winning team behind Unconventional Diner, and Love, Makoto. The restaurant reflects the glorious contrasts of Italy itself: haute yet simple: glam yet rustic: indulgent yet restrained. Above all, it's destination DC deserves right now, an Italian balm in the heart of the capital. 

We are currently looking for motivated, passionate, and experienced hosts for our FOH team at L'ardente. 

Key Responsibilities:

  1. Guest Reception and Greeting:
    • Welcome guest with warmth and grace, offering the highest standard of the guest experience.
    • Escort guest to their tables and present menus, ensuring a seamless and elegant transition to their dining experience.
  2. Reservation Management:
    • Manage and organize the RESY system, ensuring accurate seating arrangements and smooth flow of reservation throughout service.
    • Maintain a courteous and customer service attitude while handling reservation inquires and request.
    • Assist and Coordinate in organizing events, private dining, and special occasions to ensure exceptional guest experiences.
  3. Appearance and Ambiance:
    • Maintain the glamorous appearance and attire set by L’Ardente, reflecting the upscale nature of our establishment.
    • Assist in maintaining the elegant ambiance within the restaurant, including any side work assigned to upkeep of the restaurant.
  4. Customer Relations:
    • Engage with guest, ensuring their needs and preferences are understood and addressed with the utmost care and attention.
    • Handle guest inquires, special request and concerns to uphold the best guest experience.

Qualifications and Skills:

  • 1+ Previous experience in a high- end restaurant, preferably in a host/hostess role.
  • Outstanding customer service and communication skills.
  • Ability to handle high – pressure situations, and conflict manage.
  • Professionalism, poise, and a genuine passion to deliver the ultimate guest experience at L’Ardente.

 


Compensation Details

Compensation: Hourly ($20.00 - $25.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts


Required Skills

Customer Service

Warmth in Guest Interactions

Outstanding Customer Service

Attention to Detail in Seating Arrangements

Guest Reception

Organizational Skills for Managing Reservations

Communication Skills

Event Coordination Skills

Communication

Ability to Maintain a Professional Appearance

Reservation Management

Skill in Creating a Pleasant Dining Ambiance

Event Organization

Engagement Skills to Understand Guest Needs

Team Player

Problem Solving Skills for Handling Guest Inquiries

Event Coordination

Adaptability in a Fast Paced Environment

Attention to Detail

Team Collaboration Skills

Appearance Upkeep

Time Management Skills

Passion for Delivering Great Guest Experience

Ability to Multitask Effectively

Customer Relations

Crisis Management Skills

Conflict Management

Empathy Towards Guest Experiences

Professionalism

Commitment to High Standards of Service

Passion for Guest Experience

Read more


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Italian

Fine Dining, Upscale Casual

Part of Garden Hospitality

A timeless Italian culinary experience for this moment.

Glittering chandeliers float below wooden farm beams. Wisps of fragrant smoke linger inside a gold-plated pizza oven. Sumptuous fabrics meet impeccable ingredients.

This is L’Ardente, the latest hospitality venture from the award-winning team behind Unconventional Diner. The restaurant reflects the glorious contrasts of Italy itself: haute yet simple; glam yet rustic; indulgent yet restrained. Above all, it’s a destination DC deserves right now, a Mediterranean balm in the heart of the capital.

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