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Bartender
Piccolo Morini
SoHo, Manhattan, New York, NY
Piccolo Morini hiring Bartender in New York, NY

Piccolo Morini hiring Bartender in New York, NY

Bartender

Piccolo MoriniMore Info

SoHo, Manhattan, New York, NY
Full/Part Time • Hourly ($17.00) plus tips
Expired: Jun 7, 2026

Sorry, this job expired on Jun 7, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Piccolo Morini – Bartender

Piccolo Morini is the latest concept from Altamarea Group — the award-winning hospitality firm behind Marea, Ai Fiori, and 53 — bringing a fresh energy to SoHo with a menu rooted in handcrafted pasta and Italian small plates. A spiritual successor to the beloved Osteria Morini, Piccolo Morini captures everything guests have always craved about the Morini experience: convivial dining, soulful Italian cooking, and a warm, unpretentious atmosphere in the heart of one of New York City’s most vibrant neighborhoods. We offer our team members the opportunity to grow within a respected, people-first organization that is as invested in their success as it is in the guest experience.

Responsibilities include:
  • Prepare and serve cocktails, wine, beer, and non-alcoholic beverages to guests according to Altamarea Group standards
  • Maintain deep knowledge of the beverage program, including classic and house cocktails, spirits, wine, and beer
  • Provide engaging, attentive, and professional guest service at the bar and for service tickets
  • Ensure accuracy and consistency in all beverage preparation
  • Maintain cleanliness, organization, and proper setup of the bar at all times
  • Monitor inventory levels and assist with restocking and ordering as needed
  • Follow all DOH regulations, alcohol service laws, and company policies
  • Collaborate with FOH and BOH teams to ensure seamless service
  • Handle guest inquiries and resolve issues promptly and professionally
  • Uphold a positive, team-oriented work environment
Requirements:

  • Open availability with the ability to work flexible hours, including nights, weekends, and holidays
  • Previous bartending experience in a high-volume or fine dining environment preferred
  • Strong knowledge of spirits, cocktails, wine, and beverage service standards
  • Excellent communication and interpersonal skills
  • Ability to multitask and perform efficiently under pressure
  • Strong attention to detail, cleanliness, and organization
  • Professional demeanor with a positive attitude and strong work ethic
What We Offer:
At Altamarea Group, we are committed to creating a supportive and professionally rewarding work environment for all of our team members. We are pleased to offer:

  • Comprehensive Medical, Dental, and Vision Benefits (30 days from date of hire)
  • Paid Time Off (progressive with tenure)
  • Career Development and Growth Opportunities
  • Employee Dining Discounts at all Altamarea Group restaurants
  • 401(k) Plan (one year from date of hire)

Altamarea Group is an equal opportunity employer committed to diversity and inclusion. We prohibit discrimination and harassment of any kind based on any protected characteristic as defined by federal, state, or local law.


Compensation Details

Compensation: Hourly ($17.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts


Required Skills

Ability to work in a fast paced environment

Customer Service Orientation

Team Collaboration Skills

Problem Solving Skills

Adaptability to Changing Situations

Time Management Skills

Knowledge of Health and Safety Regulations

Ability to Handle Stressful Situations

Creativity in Cocktail Preparation

Strong Organizational Skills

Ability to build rapport with guests

Attention to Customer Feedback

Commitment to Continuous Learning

Ability to Maintain Composure Under Pressure

Strong Work Ethic

Read more


View Job Description

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OPENING SOON

Italian

Upscale Casual

Part of Altamarea Group

Piccolo Morini is the latest concept from Altamarea Group — the award-winning hospitality firm behind Marea, Ai Fiori, and 53 — bringing a fresh energy to SoHo with a menu rooted in handcrafted pasta and Italian small plates. A spiritual successor to the beloved Osteria Morini, Piccolo Morini captures everything guests have always craved about the Morini experience: convivial dining, soulful Italian cooking, and a warm, unpretentious atmosphere in the heart of one of New York City's most vibrant neighborhoods.

Leadership
William Dorrler

Executive Chef

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