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Busser
The Oak Room
1218 Wisconsin Avenue Northwest, Washington, DC
The Oak Room hiring Busser in Washington, DC

The Oak Room hiring Busser in Washington, DC

Busser

The Oak RoomMore Info

1218 Wisconsin Avenue Northwest, Washington, DC
Full/Part Time • Hourly ($17.95) plus tips
Expired: May 2, 2026

Sorry, this job expired on May 2, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
  *** Open interviews, Experienced Busser's***
    May 1st, May 4th & May 5th 11:30AM-3:00PM
                 400 Morse St NE, Washington, DC 20002



Ten Five Hospitality is excited to announce the launch of it's new restaurant and lounge, The Oak Room in Georgetown. We are seeking dynamic, experienced professionals to join our team as we create an elevated dining experience. Ideal candidates will have a strong background in fine dining service & a passion for delivering exceptional hospitality.

Position Summary:

Bussers are responsible for making sure that tables are set, silverware is placed correctly, and glasses stay full. They support the servers and ensure all tables are set and cleared in a timely manner.

Duties & Responsibilities:

  • Assist when asked with guest requests and when needed for server needs.
  • Maintain cleanliness by picking up any debris or spills/grease on the floor.
  • Look for overall cleanliness of the dining room by checking chairs, banquettes, as well as underneath tables.
  • Operate as a member of the team, helping others and requesting help when needed.
  • Reset tables according to the floor plan.
  • Restock of the servers’ station with silverware, plate ware and glassware.
  • Help clear tables with the assistance of a server.
  • Provide water service and maintenance.
  • Mark tables corresponding to the server section you are assigned to.
  • All other duties as assigned.

Physical Requirements:

  • Must be able to stand and exert well-paced mobility for an extended period of time.
  • Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
  • May be required to lift trays of food or food items weighing up to 30 lbs.
  • Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks.
  • Must be able to bend or lift up to 50 lbs.

Skills/ Experience:

  • One year previous bar, restaurant, or hotel experience.
  • Excellent listener and communicator.
  • Ability to focus on guest interaction and multitask.
  • Team player and able to anticipate others’ needs.
  • Positive Attitude.
  • Ability to work a flexible schedule including evenings, weekends, and holidays when required.

We are an equal opportunity employer.


Compensation Details

Compensation: Hourly ($17.95) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance


Required Skills

Attention to Detail

Customer Service Orientation

Time Management

Collaboration

Problem Solving

Adaptability

Physical Stamina

Organizational Skills

Ability to Work Under Pressure

Interpersonal Skills

Flexibility

Proactive Approach

Work Ethic

Supportive Teamwork

Responsiveness

Initiative

Responsiveness to Feedback

Supportive Attitude

Read more


View Job Description

Open Jobs From The Oak Room

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Line Cook
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Sommelier
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Busser
Full/Part Time • Hourly ($17.95) plus tips
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Food Runner
Full/Part Time • Hourly ($17.95) plus tips
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Server
Full/Part Time • Hourly ($17.95) plus tips
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Barback
Full/Part Time • Hourly ($17.95)
Require min. 1 year of experience
Bartender
Full/Part Time • Hourly ($17.95)
Require min. 2 years of experience
Host
Full/Part Time • Hourly ($18.00 - $20.00)
Require min. 1 year of experience
Maitre D
Full/Part Time • Hourly ($23.00)
Require min. 3 years of experience

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OPENING SOON

Fine Dining

1 Employee RecommendationSee Details

Part of Ten Five Hospitality

Ten Five Hospitality is excited to announce the launch of a new restaurant and lounge concept in Georgetown. We are seeking dynamic, experienced professionals to join our team as we create an elevated dining experience. Ideal candidates will have a strong background in fine dining service & a passion for delivering exceptional hospitality.

Open Jobs From The Oak Room
Chef de CuisineOpen CallGeneral ManagerSee all open jobs (14)