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4 Star Restaurant Group Chicago HQ
1804 W Division St, Chicago, IL
Sous Chef at 4 Star Restaurant Group Chicago HQ
Sous Chef at 4 Star Restaurant Group Chicago HQ

Sous Chef

4 Star Restaurant Group Chicago HQMore Info

1804 W Division St, Chicago, IL

Full Time • Salary (Based on Experience)
Expired on Aug 17, 2017

Requirements

2 years

Job Details

Our 11- unit Restaurant Group is looking for excited, aggressive, inspired, eager, hard working individuals, to fill positions for Sous Chefs and Kitchen Managers in our organization.

You will support and learn from the existing Chef, with the goal of one day being the head Chef at one of our locations. We have a history of successful, high volume neighborhood restaurants and will only consider candidates with the same. Your daily responsibilities will be great but so will the rewards. We offer health benefits as well as 401k with matching, and lots of guidance from the Corporate Chef & Owners.

Your day-to-day duties will include but not be limited to:
Opening responsibilities
Inventory management
Staffing
Food Cost responsibility
Kitchen Cleanliness
Food Tasting
Training
Day-to-Day Reporting
Event planning and Execution

We are a performance-based company, and we want performance-based people. Please respond with a resume

Compensation details

benefits + paid vacation + 401K plan

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4 Star Restaurant Group Chicago HQ

Restaurant Group

Part of 4 Star Restaurant Group

Our #1 goal at 4 Star Restaurant Group is to provide an exceptional dining experience at a reasonable price. We are a growing Chicago based restaurant company with a commitment to genuine hospitality and exceptional food. We are dedicated to providing an extraordinary work environment, being a responsible partner in our communities, and uphold out core values on every shift, everyday.