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University Club of Chicago
76 East Monroe Street, Chicago, IL
Line Cook at University Club of Chicago
Line Cook at University Club of Chicago

Line Cook

University Club of ChicagoMore Info

76 East Monroe Street, Chicago, IL

Full Time • Hourly (Based on Experience)
Expired on Aug 16, 2017

Requirements

2 years

Job Details

 For over a century, the University Club of Chicago has maintained a tradition of excellence in the hospitality industry. We're a team committed to delivering quality service and creating exceptional experiences, which truly sets our club and community apart. 

This September we're opening a multilevel expansion in our neighboring building, 30 South Michigan. We're excited to introduce a contemporary new restaurant, casual lounge, coffee service and a speakeasy-inspired bar in addition to our current food and beverage operations. 

We invite you to become a part of our dedicated team of hospitality professionals and experience our unparalleled company culture and rich benefits. The University Club offers paid time off; medical, vision, dental and health plans; life, short-term and long-term disability insurance; 401K plan; dependent care; paid holidays; complimentary lunch; and commuter benefits.

Want a closer look? Join us at one of our two job fairs at the University Club on Saturday, July 29 or Wednesday, August 2 from 9 a.m. - 12 p.m. then from 1 p.m. to 5 p.m.

We are looking for experienced culinary staff who offer long term dedication to the club and who are polished, friendly, and upbeat with excellent communication skills to fill FULL-TIME Line Cook positions.

*Culinary grad preferred, but not required. 
*Two years previous LINE experience in a high volume fine dining restaurant, hotel or club kitchen a MUST. 
*Ability to work a flexible schedule with overtime as required
*Ability to work closely in a team environment with the highest standards of professionalism and quality.

Physical Requirements:
-Capable of standing for long periods of time, up to 6 hours without the opportunity to rest
-Ability to lift product, supplies, and various pieces of kitchen equipment in excess of 50 lbs
-Free from any food-related allergies which would affect the required daily routine

Interested applicants can apply at security desk (side alley entrance) Monday - Friday from 8 a.m. to 9 p.m. Or e-mail/fax/mail a resume to: 76 East Monroe Street, Chicago, IL 60603, Fax: 312/726-0620, [email protected]

PHONE CALLS WILL NOT BE ACCEPTED

Immigration Reform and Control Act of 1986 require employers to verify the employment status of each person hired.

University Club of Chicago is an Equal Opportunity Employer and a Drug-Free Workplace.

APPLICANTS SUBJECT TO DRUG AND BACKGROUND SCREEN UPON RECEIPT OF JOB OFFER.

Compensation details

The University Club offers paid time off; medical, vision, dental and health plans; life, short-term and long-term disability insurance; 401K plan; dependent care; paid holidays; complimentary lunch; and commuter benefits.

Required Skills

Advanced Knife Handling

Chopping

Dressings

Fish butchery

Food Safety Knowledge

Frying

General knife handling

Grilling

Meat Butchery

Meat Cookery

Pasta making

Sauce Development

Sous-vide

Read more

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University Club of Chicago

Full Service Hotel, Banquet Hall

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