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The Brandywine, Radnor, A Tribute Portfolio Hotel hiring Server in Wayne, PA

Server

The Brandywine, Radnor, A Tribute Portfolio HotelMore Info

165 King of Prussia Road, Wayne, PA
Full Time • Salary (Based on Experience)
Expires: May 22, 2026

291 people viewed

Required Years of Experience

2 years


Job Details

Join Our Team as a Server!

As a Server, you’re the dining room’s MVP! You’ll wow our guests by juggling orders with a smile, chatting up the menu like a pro, and turning every visit into a memorable experience. Whether you’re taking orders, serving up delicious plates, or keeping things spotless and organized, you bring energy, personality, and top-notch service—always following our company’s playbook and safety game plan.

Key Skills & Responsibilities:

  • Guest Experience Guru: Create warm, memorable dining moments by greeting guests with a smile, taking accurate orders, and making sure every need is met from start to finish.
  • Menu Mastermind: Know the menu inside and out — from ingredients and dietary needs to daily specials and alcohol service guidelines — so you can guide guests like a pro.
  • Accuracy Ace: Deliver food and drinks quickly and flawlessly, with attention to detail that keeps orders spot-on and guests happy.
  • Table Tactician: Juggle multiple tables with ease, keeping service smooth, spaces clean, and your cool in high-pressure moments.
  • Payment Pro: Handle transactions with precision, close checks confidently, and follow all company and security protocols like a seasoned cashier.
  • Cleanliness Champion: Keep the service area spotless and safe, following hygiene regulations and certification standards without missing a beat.
  • Stamina Specialist: Stay energized and on your feet — lifting, bending, and moving with strength and endurance throughout your shift.

Education & Experience:

  • High school diploma or equivalent preferred.
  • Previous experience in hospitality or food & beverage service is a plus.
  • Strong interpersonal and communication skills, with the ability to engage with guests and coworkers professionally.
  • Must obtain and maintain any required certifications (e.g., Alcohol Awareness, Food Handler’s Card) as per state regulations.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

  • Now offering Daily Pay! Ask your Recruiter for more details
  • Medical, Dental, and Vision Coverage
  • Short-Term and Long-Term Disability Income
  • Term Life and AD&D Insurance
  • Paid Time Off
  • Employee Assistance Program
  • 401k Retirement Plan

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Wellness Program


Required Skills

Customer Service Skills

Attention to Detail

Multitasking Ability

Problem Solving Skills

Time Management Skills

Teamwork

Adaptability

Stress Management

Knowledge of Hygiene Regulations

Sales Skills

Organizational Skills

Physical Endurance

Professionalism

Ability to Follow Protocols

Knowledge of Food and Beverage Service

Read more


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Boutique Hotel

Part of Aimbridge Hospitality

The Brandywine, a Tribute Portfolio Hotel, debuts as a modern expression of timeless movement—an invitation to slow the pace, savor the journey, and experience hospitality shaped by elegance, intention, and quiet refinement. Here, heritage inspires progress, with every detail thoughtfully designed to elevate each moment. The Hotel features two restaurant outlets, Merrick's Tavern and Pomelo Rooftop Terrace.

Merrick’s Tavern balances refinement with approachability. The menu of regional American classics is at once familiar, comforting, and always fresh. The bar leans into a deep affection for bourbon and rye, anchoring the experience with warmth and character. It’s a welcoming setting where gatherings unfold easily, from lively evenings to unhurried meals.

Pomelo Rooftop Terrace welcomes guests with an inviting warmth and polished, effortless service from day to night, year-round. The rooftop offers a thoughtful balance of stillness and connection, featuring craft cocktails inspired by nature’s apothecary and a locally sourced yet globally influenced menu—served in a setting where evenings unfold with ease and possibility.

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