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Grill Cook
King
18 King Street, New York, NY 10014
King hiring Grill Cook in New York, NY

King hiring Grill Cook in New York, NY

Grill Cook

KingMore Info

18 King Street, New York, NY 10014
Full Time • Hourly ($25.00 - $27.00)
Expired: Apr 14, 2026

Sorry, this job expired on Apr 14, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
We are looking for a curious and communicative cook to work the grill section.  This station is the heart of our small but mighty kitchen. Our daily-changing menu draws from regional Italian and southern French cooking; our staples include grilled carta di musica, blistered vegetables and charred sirloin, pork chops, quail and seafood. The grill section is our busiest, demanding quick and efficient movements, clear and consistent communication and clean plating.

Basic butchery skills and grill experience are necessary 

Compensation Details

Compensation: Hourly ($25.00 - $27.00)

Benefits & Perks: Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Meat Cookery

Meat Butchery

Cleaning / Sanitation

Grilling

Fish Cookery

Fish Butchery

Basic Knife Skills

Portioning

200 Covers Per Night

Butchery

Interpersonal Communication

Teamwork

Read more

View Job Description

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American

Casual Dining

2 Employee RecommendationsSee Details

Part of King and Jupiter

A critically-acclaimed restaurant in Soho which features a daily-changing menu inspired by the south of France and regional Italian Cooking. Co-founded by Jess Shadbolt, Annie Shi and Clare De Boer, King focusses on ingredient led, simple cooking with a focus on seasonality.

We love to share the stove with other cooks who love beans, bottarga and olive oil and who are excited to learn more about regional, classical cooking.

Leadership
Clare de Boer

Head Chef

Jess Shadbolt

Head Chef

Annie Shi

General Manager

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