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Server
Divya's Kitchen
25 1st Avenue, New York, NY 10003, United States
Divya's Kitchen hiring Server in New York, NY

Divya's Kitchen hiring Server in New York, NY

Server

Divya's KitchenMore Info

25 1st Avenue, New York, NY 10003, United States
Part Time • Hourly ($11.50) plus tips
Expired: Apr 13, 2026

Sorry, this job expired on Apr 13, 2026. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Divya’s Kitchen is seeking an experienced server who is skilled to work in a fast paced environment, can manage multiple tasks at once, and has very strong collaborative and problem solving skills. A background in wellness and health are desired but not required. 

As a company position in the Health and Wellness world, you will be the face and spirit of Divya’s Kitchen, sharing a passion for food made for the mind and body while providing a great experience to all our guests.

To apply, please send a brief message explaining why you're a good fit for Divya's Kitchen, along with your resume. Applications without a message will not be considered. Thank you!

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At Divya’s Kitchen we believe that food can heal, that’s why we are devoted to serving you delicious food that your body and mind say YES to. Our fresh, balanced meals are prepared with love, deeply rooted in the authentic tradition of Shaka Vansiya (SV) Ayurveda that meets us where we are today. Ayurveda (the ancient medical science of India) teaches us how to maintain balance on all levels and how food can restore our innate ability for healing and wellness.


Compensation Details

Compensation: Hourly ($11.50) plus tips

Benefits & Perks: Dining Discounts


Required Skills

Customer Service

Ability to Work Under Pressure

POS Systems

Time Management Skills

Teamwork

Effective Communication Skills

Customer Service Orientation

Communication

Attention to Detail

Positive Attitude

Adaptability

Understanding of Ayurveda Principles

Work In a Fast-Paced Environment

Strong Communication Skills

Ability to Create a Positive Dining Experience

Reservation Software

Knowledge of Vegetarian/Vegan Cuisine

Willingness to Learn

Culinary Knowledge

Interpersonal Skills

Empathy Towards Guests

Ability to Promote a Positive Dining Experience

Understanding of Ayurvedic Principles

Creativity in Food Presentation

Read more


View Job Description

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Upscale Casual

Divya’s is on a mission to help people find joy, nourishment and balance through food. Based in Ayurvedic principles and cooking techniques, Divya’s includes culinary education, a suite of good-for-you packaged foods, a plant-based restaurant in New York City, and a series of best-selling cookbooks written by founder and executive chef Divya Alter.