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Barista
Louma Bakery
3223 Wilshire Boulevard, Santa Monica, CA
Louma Bakery hiring Barista in Santa Monica, CA

Louma Bakery hiring Barista in Santa Monica, CA

Barista

Louma BakeryMore Info

3223 Wilshire Boulevard, Santa Monica, CA
Part Time • Hourly ($17.00 - $20.00)
Expires: May 13, 2026

93 people viewed

Required Years of Experience

1 year


Job Details

Louma is brand-new bakery in West LA with a mission: blending artisanal baking with social impact. Equipped with top-notch equipment, we’re creating a space where creativity, craftsmanship, and community come together - and we’re looking for passionate baristas to join our launch team.

In our kitchen, we craft breads (sourdough, baguettes, rye), classic pastries (Danish and French-style), and seasonal to-go offerings. All made from organic, locally sourced ingredients with care and precision. Imagine the perfect sourdough loaf paired with fresh, middle eastern inspired flavors -that’s the Louma experience. 

Joining Louma means contributing to a greater mission while honing your craft in an environment that celebrates growth and creativity. As part of a nonprofit-owned business, our work is rooted in uplifting others. At its core, Louma Bakery is a platform that offers professional opportunities for passionate individuals with learning and developmental differences, making patience, kindness, and respect essential qualities for every team member. We’re looking for positive and talented team players who want to grow with us, elevate what we do, and be proud of the impact they make every day.

Overview:

Elevate the beverage experience at Louma bakery as a Specialty Coffee and Juice Barista. We are seeking a versatile and skilled individual to not only craft exceptional coffee beverages but also create refreshing and nutritious juices. This position is a unique opportunity to contribute to the diverse and high-quality beverage offerings in our artisanal bakery.

Responsibilities:

Coffee & Espresso Crafting

  • Prepare a variety of specialty coffee beverages, including espresso-based drinks, pour-overs, and signature creations.
  • Maintain consistently high standards of coffee quality, flavor, and presentation.

Juice Preparation

  • Prepare fresh, nutritious juices using a variety of fruits, vegetables, and herbs.
  • Maintain cleanliness, organization, and hygiene in the juice preparation area.

Customer Service

  • Deliver friendly, personalized service while taking and fulfilling beverage orders.
  • Share knowledge about coffee origins, brewing methods, and juice offerings to enhance the customer experience.

Cleanliness & Organization

  • Keep coffee and juice preparation areas clean, organized, and well-stocked.
  • Follow all health, safety, and sanitation standards when handling beverages and equipment.

Cash Handling

  • Process customer transactions accurately and efficiently, including cash and card payments.
  • Ensure the cash register is balanced and properly closed at the end of each shift.

Team Collaboration

  • Work closely with front-of-house staff to ensure smooth order flow and customer satisfaction.
  • Collaborate with the bakery team to pair beverages with baked goods and promote offerings.

Continuous Learning

  • Stay up to date on coffee trends, brewing techniques, and health-focused beverage options to provide an informed and engaging experience for customers.

Requirements:

  • Minimum 1 year of barista experience, with hands-on experience in specialty coffee preparation.
  • Strong knowledge of coffee brewing techniques, including espresso extraction and pour-over methods.
  • Experience preparing fresh, healthy juices is a plus, but not required.
  • Excellent customer service and communication skills.
  • Ability to thrive in a fast-paced environment while maintaining a positive, team-oriented attitude.
  • Availability to work flexible schedules, including weekends and holidays.

 

Benefits:

  •     Competitive compensation starting at $17–$20/hr, based on experience
  •     Employee referral bonuses ($200-$500 for successful hires)
  •     Consistent scheduling with guaranteed minimum hours
  •     Opportunity for additional hours based on availability and performance
  •     Flexible hours based on weekly production needs

If you have a passion for both specialty coffee and creating refreshing, nutritious juices, we invite you to apply for the barista position at LOUMA bakery. Join us in providing a diverse and exceptional beverage experience that complements our artisanal baked goods.

 


Compensation Details

Compensation: Hourly ($17.00 - $20.00)

Benefits & Perks: Potential Bonuses


Required Skills

Creativity

Craftsmanship

Attention to Detail

Patience

Kindness

respect

Knowledge of Coffee Origins

Knowledge of Brewing Methods

Ability to Work Under Pressure

Adaptability

Organizational Skills

Time Management

Interpersonal Skills

Read more


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OPENING SOON

European, French, Danish

Bakery / Patisserie

Louma is a brand-new bakery in West LA with a unique mission: combining top-tier artisanal baking with a commitment to social impact. Outfitted with state-of-the-art equipment, we’re building something ambitious from the ground up and we want you to join our inaugural team.
Our kitchen produces breads (sourdough, baguette, rye bread…), classic pastry (Danish and French style), and seasonal to-go offering made with organic, locally sourced ingredients, crafted to the highest standards. Think a perfect sourdough loaf meets traditional Levantine tabbouleh.
Joining Louma means contributing to a greater mission while honing your craft in an environment that celebrates growth and creativity. As part of a nonprofit-owned business, our work is rooted in uplifting others. At its core, Louma Bakery is a platform that offers professional opportunities for passionate individuals with learning and developmental differences, making patience, kindness, and respect essential qualities for every team member. We’re looking for positive and talented team players who want to grow with us, elevate what we do, and be proud of the impact they make every day.

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